Detergent
A detergent and surfactant technology, which is applied in the direction of detergent compounding agent, detergent composition, organic cleaning composition, etc., can solve the problems of human body harm, soil and water pollution, etc., to reduce the harm to human body, Fewer chemical raw materials and good compatibility
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Embodiment 1
[0014] Embodiment 1: a kind of detergent, is made up of following raw material proportioning by weight: grapefruit peel 20 grams, fatty acid glyceride 5 grams, edible alkali 4 grams, sorbitan fatty acid ester 5 grams, sugar 1 gram, 30 grams of water.
[0015] First, chop the pomelo peel;
[0016] Secondly, mix 20 grams of pomelo peel, 4 grams of edible alkali, 1 gram of sugar, and 30 grams of water into a sealed container for fermentation, leaving 10% of the space in the sealed container;
[0017] Finally, add 5 grams of fatty acid glycerides and 5 grams of sorbitan fatty acid esters to the fermented product, and stir evenly.
Embodiment 2
[0018] Embodiment 2: a kind of detergent, is made up of following raw material proportioning by weight: grapefruit peel 25 grams, fatty acid glyceride 8 grams, edible alkali 6 grams, sorbitan fatty acid ester 8 grams, sugar 2 grams, 40 grams of water.
[0019] First, chop the pomelo peel;
[0020] Secondly, 25 grams of pomelo peel, 6 grams of edible alkali, 2 grams of sugar, and 40 grams of water are evenly mixed in a sealed container for fermentation, leaving 10% of the space in the sealed container;
[0021] Finally, add 8 grams of fatty acid glycerides and 8 grams of sorbitan fatty acid esters to the fermented product, and stir evenly.
Embodiment 3
[0022] Embodiment 3: a kind of detergent, is made up of following raw material proportioning by weight: grapefruit peel 30 grams, fatty acid glyceride 10 grams, edible alkali 8 grams, sorbitan fatty acid ester 10 grams, sugar 3 grams, 50 grams of water.
[0023] First, chop the pomelo peel;
[0024] Secondly, mix 30 grams of pomelo peel, 8 grams of edible alkali, 3 grams of sugar, and 50 grams of water into a sealed container for fermentation, leaving 10% of the space in the sealed container;
[0025] Finally, add 10 grams of fatty acid glycerides and 10 grams of sorbitan fatty acid esters to the fermented product, and stir evenly.
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