Anti-dandruff traditional Chinese medicine composition containing angelica polymorpha
A composition and cosmetic technology, applied in the field of anti-dandruff traditional Chinese medicine compositions, can solve the problems of poor anti-dandruff effect, slow anti-dandruff effect, etc. Effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0033] 1. Dry 12 parts of Bianzhu, 20 parts of celery, 9 parts of arborvitae leaves, 7 parts of Arborvitae, and 5 parts of Burdock root in May, respectively, and then grind them, extract and concentrate with ethanol solution to obtain Bianzhu extract, Celery Extract, Arborvitae Leaf Extract, Arborvitae Extract, May Burdock Root Extract;
[0034] 2. Cook the celery extract obtained in step 1 at 78°C and 0.2Mpa pressure for 1 hour, filter, purify, and cool to obtain the celery extract; Carry out aging under pressure for 1 hour, filter, purify, and cool to obtain the essence of arborvitae; carry out aging for 2 hours with the extract of orientalis leaves obtained in step 1 at 73° C., under a pressure of 0.1 Mpa, filter, purify, and cool to obtain Arborvitae leaves Essence; the extract of the vine vine obtained in step 1 is aged at 70° C. under a pressure of 0.2 Mpa for 2 hours, then filtered, purified, and cooled to obtain the essence of the vine vine; the extract of the burdock ...
Embodiment 2
[0039] 1. Dry and grind 16 parts of Bianzhu, 25 parts of celery, 6 parts of orientalis leaves, 4 parts of Arborvitae, and 7 parts of Burdock root in May, extract and concentrate with ethanol solution to obtain Bianzhu extract, Celery Extract, Arborvitae Leaf Extract, Arborvitae Extract, May Burdock Root Extract;
[0040] 2. Maturation of the celery extract obtained in step 1 at 75°C under a pressure of 0.1Mpa for 2 hours, then filter, purify, and cool to obtain the essence of celery; put the celery extract obtained in step 1 at 70°C and a pressure of 0.2Mpa Carry out aging under pressure for 1 hour, filter, purify, and cool to obtain the arborvitae essence; carry out aging of the orientalis leaves extract obtained in step 1 at 75°C and 0.1Mpa pressure for 2 hours, filter, purify, and cool to obtain orientalis leaves Essence; the extract of the vine vine obtained in step 1 is aged at 65° C. under a pressure of 0.1 Mpa for 3 h, then filtered, purified, and cooled to obtain the e...
Embodiment 3
[0045] 1. Dry 8 parts of Bianzhu, 15 parts of celery, 12 parts of arborvitae leaves, 9 parts of Arborvitae, and 3 parts of Burdock root in May, respectively, and then grind them, extract and concentrate with ethanol solution to obtain Bianzhu extract, Celery Extract, Arborvitae Leaf Extract, Arborvitae Extract, May Burdock Root Extract;
[0046] 2. Matize the celery extract obtained in step 1 at 70°C, 0.2Mpa pressure for 1 hour, filter, purify, and cool to obtain the celery extract; Carry out aging under pressure for 1 hour, filter, purify, and cool to obtain the arborvitae essence; carry out aging of the orientalis leaves extract obtained in step 1 at 70°C and 0.1Mpa pressure for 2 hours, filter, purify, and cool to obtain orientalis leaves Essence; the extract of the vine vine obtained in step 1 is aged at 65°C under a pressure of 0.2Mpa for 2h, then filtered, purified, and cooled to obtain the extract of the vine vine; the burdock root extract obtained in step 1 is heated a...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More - R&D
- Intellectual Property
- Life Sciences
- Materials
- Tech Scout
- Unparalleled Data Quality
- Higher Quality Content
- 60% Fewer Hallucinations
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com
