Rapeseed gel oil with high immunity-improving functions and preparation method thereof
A gel oil, high-immunity technology, applied in the fields of edible oil/fat, food science, application, etc., can solve the problem of functional sesame gel oil, and achieve the promotion of uniform and stable distribution, rich color, and immune enhancement. Effect
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[0014] A rapeseed gel oil with high immune function, comprising the following components in parts by weight: rapeseed oil 100, yeast dextran 5, mannan 6, monoglyceryl stearic acid 10, sucrose erucate 0.4, Purslane polysaccharide 4, nano mesoporous calcium carbonate 7, Polygonum cuspidatum extract 3, phytosterol 2, γ oryzanol 3, appropriate amount of water.
[0015] A method for preparing rapeseed gel oil with high immune efficacy, comprising the following steps:
[0016] (1), first, heat and melt monoglyceryl stearic acid at 100°C as the oil phase, and use yeast dextran, mannan, purslane polysaccharide, Polygonum cuspidatum extract, nanometer mesoporous calcium carbonate and 0.2 times the total weight mixed with high-pressure water to prepare an aqueous solution, freeze-dried at ℃ for 20 minutes, added to the oil phase together with sucrose erucose ester, processed by 30000r / min high-shear for 3 minutes, and then quickly frozen and dried in liquid nitrogen for 24 hours to obta...
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