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Stomach protecting milk powder

A technology of milk powder and rice flour, applied in whey, dairy products, applications, etc., can solve the problems of high protein content and lack of high-quality protein, and achieve the effect of good taste and balanced nutrition

Inactive Publication Date: 2016-12-21
扬中市创想驿站工业设计有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are some breakfast powders on the market, but they have some deficiencies in nutrition, safety and convenience. Some breakfast powders put too much emphasis on protein content, resulting in high protein content but lack of high-quality protein. In addition, in terms of safety, many breakfast powder raw materials have not been strictly screened, and rough processing raw materials are selected, and some products also contain flavors and fragrances

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] The stomach-protecting milk powder provided by the present invention is characterized in that it consists of the following raw materials: 5 parts of whey protein, 7 parts of xylitol, 20 parts of black bean powder, 17 parts of red date powder, 15 parts of maltose, and 18 parts of rice flour , 20 parts of yam, 25 parts of cream, and 15 parts of water.

Embodiment 2

[0010] The stomach-protecting milk powder provided by the present invention is characterized in that it consists of the following raw materials: 20 parts of whey protein, 6 parts of xylitol, 22 parts of black bean powder, 21 parts of red date powder, 15 parts of maltose, and 20 parts of rice flour , 22 parts of yam, 15 parts of cream, and 25 parts of water.

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PUM

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Abstract

The invention discloses a stomach protecting milk powder. The stomach protecting milk powder is characterized by comprising the following components: 2-32 parts of whey protein, 4-6 parts of xylitol, 15-35 parts of black bean powder, 3-23 parts of red date powder, 1-20 parts of maltose, 2-30 parts of rice flour, 3-25 parts of Chinese yam, 5-30 parts of cream, and 12-40 parts of water. The stomach protecting milk powder provided by the invention has balanced nutrition and good taste.

Description

technical field [0001] The invention relates to the field of food, in particular to a stomach-protecting milk powder. Background technique [0002] At present, there are some breakfast powders on the market, but they have some deficiencies in nutrition, safety and convenience. Some breakfast powders put too much emphasis on protein content, resulting in high protein content but lack of high-quality protein. In addition, in terms of safety, many breakfast powder raw materials have not been strictly screened, and rough processing raw materials are selected, and some products also contain flavors and fragrances. Contents of the invention [0003] Aiming at the above-mentioned deficiencies in the prior art, the invention provides a stomach-protecting milk powder, which has balanced nutrition and good taste. [0004] According to one aspect of the present invention, a stomach-protecting milk powder is provided, which is characterized in that it consists of the following raw ma...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C21/04A23C21/08
CPCA23C21/04A23C21/08
Inventor 宗亚娟
Owner 扬中市创想驿站工业设计有限公司