Cooking method of noodles with black pepper beef steak

A cooking method and technology of black pepper cattle, applied in the field of cooking, can solve the problems of unbalanced diet and insufficient intake of nutrients

Inactive Publication Date: 2016-12-28
惠州市格农科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, with the development of society and the acceleration of the pace of life, people's eating habits have also changed. Long-term consumption of junk food leads to insufficient intake of nutrients required by the human body, resulting in an unbalanced diet. In the long run, weak body functions will not be able to In response to the increasingly accelerated pace of work and life in reality, a noodle product with a unique flavor and rich nutrition is more favored by people

Method used

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Embodiment Construction

[0016] In order to make the above objects, features and advantages of the present invention more obvious and comprehensible, specific implementations of the present invention will be described in detail below. In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention. However, the present invention can be implemented in many other ways different from those described here, and those skilled in the art can make similar improvements without departing from the connotation of the present invention, so the present invention is not limited by the specific embodiments disclosed below.

[0017] The cooking method of the black pepper beef steak noodles of the present invention is processed through steps such as pickling, frying, dicing and frying to obtain a finished product. The following is the composition of the specific auxiliary materials of the present invention and the finished product of the black p...

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Abstract

The invention discloses a cooking method of noodles with black pepper beef steak. The cooking method comprises preserving, frying, slicing and stir-frying. The noodles with black pepper beef steak have a unique local flavor and a thick black pepper fragrance and are rich in nutrients. Through use of an automatic cooking device, the noodles with black pepper beef steak can be automatically prepared and is especially suitable for occasion such as a large-scale factory or an office building with large-scale meal preparation requirements.

Description

technical field [0001] The invention relates to the cooking field, in particular to a cooking method for black pepper steak noodles. Background technique [0002] Noodles are traditional staple foods in my country. With the improvement of people's living standards, people pay more and more attention to the impact of diet on health, and the consumption of noodles develops from food and clothing to nutrition and health care. However, with the development of society and the acceleration of the pace of life, people's eating habits have also changed. Long-term consumption of junk food leads to insufficient intake of nutrients required by the human body, resulting in an unbalanced diet. In the long run, weak body functions will not be able to In response to the increasingly accelerated pace of work and life in reality, a noodle product with a unique flavor and rich nutrition is more favored by people. Contents of the invention [0003] Based on this, it is necessary to provide ...

Claims

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Application Information

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IPC IPC(8): A23L5/10A23L13/10A23L13/40A23L13/70A23L7/109
Inventor 温玉友
Owner 惠州市格农科技有限公司
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