BCAA (branched-chain amino acid) effervescent tablet and preparation method thereof

A technology of effervescent tablets and tablet weight, applied in the field of effervescent tablets, can solve the problems of carrying, inconvenient drinking, easy generation of dust, and inedibility, etc., and achieve simple and convenient drinking operation process, rapid onset of effect, and easy tablet formation Effect
CN106343318AInactive Publication Date: 2017-01-25江苏阜丰生物科技有限公司
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
江苏阜丰生物科技有限公司
Publication Date
2017-01-25
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention discloses a BCAA (branched-chain amino acid) effervescent tablet and a preparation method thereof. The effervescent tablet comprises the following components in parts by weight: 40 to 60 parts of instant BCAA powder, 8 to 12 parts of erythritol, 6 to 10 parts of fruit powder, 5 to 10 parts of citric acid, 5 to 10 parts of sodium bicarbonate, 4 to 8 parts of sodium carboxymethyl starch, 0.1 to 0.3 part of a sweetening agent and 0.3 to 0.5 part of essence. The components are mixed for 15 to 25 minutes by a three-dimensional machine and are tabletted. The BCAA effervescent tablet provided by the invention is quick in response, easy to absorb, convenient to carry and drink and good in taste.
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Description

technical field

[0001] The invention relates to an effervescent tablet, in particular to a BCAA effervescent tablet. Background technique

[0002] Branched-chain amino acid refers to the three essential amino acids leucine, isoleucine and valine, named after the branched carbon skeleton. These three branched-chain amino acids are found in the human body. It cannot be synthesized and must be supplemented by ingesting dietary protein. BCAA has many important functions: 1. Increase muscle endurance growth; 2. Restore muscle strength after exercise; 3. Maintain muscle cells; 4. Protect muscle tissue; 5. Relieve physical fatigue; . BCAA raw materials generally have a strong smell and a bitter taste, which is difficult for people to accept. Therefore, some BCAA terminal products have been developed on the market, such as: BCAA capsules, BCAA tablets, and BCAA solid beverages. BCAA capsules or BCAA tablets generally require a disintegration time of 20-30 minutes, and the onset ...

Claims

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