Meat food constant-temperature electric oven
A meat food and electric oven technology, applied in the field of electric ovens, can solve the problems of inability to treat waste oil and waste residue, uneven heating, etc., and achieve the effects of simple structure, comprehensive consideration and reasonable design
Inactive Publication Date: 2017-02-08
吴珍珍
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Problems solved by technology
However, the current constant temperature electric oven for meat food has the problem that waste oil and waste residue cannot be processed, and there is a problem of uneven heating
Method used
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[0013] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0014] The present invention provides such Figure 1-3 A constant temperature electric oven for meat food is shown, which includes an electric oven body 1, a glove box 17 is provided on the right side of the electric oven body 1, a baking chamber 2 is provided on the inside of the electric oven body 1, and the electric oven body 1 is provided with a baking chamber 2. The oven body 1 is provided with a thermal insulation layer 3 on the outside of the baking cha...
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The invention discloses a meat food constant-temperature electric oven. The meat food constant-temperature electric oven comprises an electric oven body, wherein a baking chamber is arranged at the inner side of the electric oven body, a rotating motor is arranged below the baking chamber, a rotating shaft is arranged above the rotating motor, a rotating disc is fixedly installed above the rotating shaft, a baking frame is arranged above the rotating disc by virtue of convex and concave clamping grooves, a baking disc is arranged above the baking frame, the inner side of the baking chamber is provided with an electromagnetic heating assembly, an ingredient box is arranged above the baking frame, the left side of the ingredient box is fixedly provided with a temperature sensor, a micro circuit breaker is electrically connected with an alarming apparatus by virtue of a conducting wire, a handle is arranged below the micro circuit breaker, and a control panel and a display panel are arranged below a cabinet door. The meat food constant-temperature electric oven is reasonable in design, simple in structure, comprehensive in consideration, capable of collecting waste oil and slag and capable of being widely popularized to use.
Description
technical field [0001] The invention belongs to the technical field of electric ovens, and in particular relates to a constant-temperature electric oven for meat food. Background technique [0002] An electric oven is a kitchen appliance that uses the radiant heat emitted by an electric heating element to bake food. The electric oven can be used to process some pasta, such as bread, pizza, and pastries such as egg tarts and biscuits. However, there is a problem that the waste oil and waste residue cannot be processed in the current meat food constant temperature electric oven, and there is a problem of uneven heating. Contents of the invention [0003] The object of the present invention is to provide a constant temperature electric oven for meat food, so as to solve the problems raised in the above-mentioned background technology. [0004] In order to achieve the above object, the present invention provides the following technical solutions: a constant temperature elect...
Claims
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Login to View More IPC IPC(8): A47J37/04A47J37/06
CPCA47J37/041A47J37/0629A47J37/0664
Inventor 吴珍珍
Owner 吴珍珍