A kind of yeast strain rich in ergosterol and the preparation method of ergot yeast powder
A yeast strain and ergosterol technology, which is applied in the field of fermentation engineering, can solve the problems of unstable fermentation ability of strains, low ergosterol content, and inability to guarantee ergosterol production, so as to improve nutrient absorption capacity, high ergosterol content, prevent churn effect
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Embodiment 1
[0034] Embodiment 1, a kind of preparation method of ergot yeast powder
[0035] Preparation of S1 acidified solution: Take drinking water and mix it with molasses, then heat it to 100°C with steam, adjust the sugar brix to 20Bx, let it settle for 4 hours, filter the ash, take the supernatant to obtain the acidified solution, the acidified solution The weight ratio of sugar content is 20%, the pH value is 3.6, and the Brix is 27Bx;
[0036] Preparation of S2 nutrient solution: mix 8 parts of ammonium sulfate, 8 parts of ammonium dihydrogen phosphate, 2 parts of phosphoric acid, 2 parts of magnesium sulfate, 2 parts of potassium sulfate and 4 parts of urea, add 20 parts of drinking water to dissolve, and obtain the nutrient solution. The pH value in the nutrient solution is 1.2, and the Brix is 12.4;
[0037] S3 strain activation: Saccharomyces cerevisiae was inoculated in a slant medium containing 4Bx wort and 1% agar, and cultured for 26 hours at a constant temperature o...
Embodiment 2
[0042] Embodiment 2, a kind of preparation method of ergot yeast powder
[0043] Preparation of S1 acidified solution: Take drinking water and mix it with molasses, then heat it to 110°C with steam, adjust the sugar brix to 25Bx, let it settle for 6 hours, filter the ash, take the supernatant to obtain the acidified solution, the acidified solution The weight ratio sugar content is 22%, the pH value is 4.2, and the Brix is 30Bx;
[0044] Preparation of S2 nutrient solution: Mix 10 parts of ammonium sulfate, 10 parts of ammonium dihydrogen phosphate, 3 parts of phosphoric acid, 3 parts of magnesium sulfate, 3 parts of potassium sulfate and 5 parts of urea, add 50 parts of drinking water to dissolve, and obtain the nutrient solution. The pH value in the nutrient solution is 2.0, and the Brix is 18.4;
[0045] S3 strain activation: Saccharomyces cerevisiae was inoculated in a slant medium containing wort juice of 6Bx and 2% agar, cultivated for 24 hours at a constant tempera...
Embodiment 3
[0050] Embodiment 3, a kind of preparation method of ergot yeast powder
[0051] Preparation of S1 acidified solution: Take drinking water and mix it with molasses, then heat it to 120°C with steam, adjust the sugar brix to 30Bx, let it settle for 8 hours, filter the ash, take the supernatant to obtain the acidified solution, the acidified solution The weight ratio sugar content is 25%, the pH value is 5.0, and the Brix is 36Bx;
[0052] Preparation of S2 nutrient solution: Mix 12 parts of ammonium sulfate, 12 parts of ammonium dihydrogen phosphate, 4 parts of phosphoric acid, 4 parts of magnesium sulfate, 4 parts of potassium sulfate and 6 parts of urea, add 60 parts of drinking water to dissolve, and obtain the nutrient solution. The pH value in the nutrient solution is 2.5, and the Brix is 22.6;
[0053] S3 strain activation: Saccharomyces cerevisiae was inoculated in a slant medium containing 8Bx wort and 3% agar, and cultured for 20 h at a constant temperature of 32°...
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