Zinc-supplement black sesame candy for children

A technology of sesame candy and black sesame, which is applied in the field of zinc supplement black sesame candy for children, can solve the problems of no black sesame candy, single nutrition and taste, etc., achieve rich nutrition and health care functions, easy digestion and absorption, and promote bone and intelligence The effect of development

Pending Publication Date: 2017-03-01
肥西久盛食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] There are many brands of black sesame candy on the market, but the nutritio

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0021] Example 1

[0022] A zinc-supplementing black sesame candy for children, which is prepared from the following raw materials by weight: black sesame 53, skimmed milk 18, white sugar 9, maltitol 9, lactultooligosaccharide 8, egg yolk 7, fucoidan 6, Lactobacillus casei 2.2. Salt 0.6, Ping Po extract 0.5, licorice zinc 0.02.

[0023] The black sesame seeds are black sesame seeds with seed coats.

[0024] For the Ping Po extract, the Ping Po extract is washed, crushed to 120 mesh, added with water 3 times the weight of the Ping Po, mixed evenly, added with 0.04% of the cellulase by weight of the Ping Po, placed in a 38°C water bath, Stir the enzymolysis for 200 minutes, filter, add 5 times the weight of the filter residue to the filter residue, place it at 53 ° C, 37kHz ultrasonic extraction for 36 minutes, filter, add 4 times the weight of the filter residue to the filter residue The volume fraction of alcohol is 61% The solution, sealed, placed at 46°C for ultrasonic ext...

Example Embodiment

[0035] Example 2

[0036] A zinc-supplementing black sesame candy for children is prepared from the following raw materials by weight: black sesame 54, skimmed milk 19, white granulated sugar 10, maltitol 10, lactultooligosaccharide 9, egg yolk 8, fucoidan 7, Lactobacillus casei 2.3. Salt 0.7, Ping Po extract 0.6, licorice zinc 0.03.

[0037] The black sesame seeds are black sesame seeds with seed coats.

[0038] The Ping Po extract is to wash the Ping Po and pulverize it to 160 meshes, add water 4 times the weight of the Ping Po, mix evenly, add 0.05% of the Cellulase by weight of the Ping Po, put it in a 39°C water bath, Stir the enzymolysis for 210 minutes, filter, add water 6 times the weight of the filter residue to the filter residue, place it at 54°C, 38kHz ultrasonic extraction for 37 minutes, filter, add 5 times the weight of the filter residue to the filter residue The volume fraction of alcohol is 62% The solution, sealed, placed at 47 °C for ultrasonic extraction...

Example Embodiment

[0042] Example 3

[0043]A zinc-supplementing black sesame candy for children, which is made from the following raw materials by weight: 55 black sesame seeds, 20 skimmed milk, 11 white sugar, 11 maltitol, 10 lactultooligosaccharides, 9 egg yolks, 8 fucoidan, and Lactobacillus casei 2.4. Table salt 0.8, Pingpo extract 0.7, licorice zinc 0.04.

[0044] The black sesame seeds are black sesame seeds with seed coats.

[0045] The Ping Po extract is to wash the Ping Po, pulverize it to 180 mesh, add 4 times the weight of the Ping Po, mix well, add 0.05% of the Cellulase by weight of the Ping Po, and place it in a 40°C water bath, Stir the enzymolysis for 220 minutes, filter, add water 7 times the weight of the filter residue to the filter residue, place it at 55 ° C, 39kHz ultrasonic extraction for 38 minutes, filter, add 6 times the weight of the filter residue to the filter residue The volume fraction of alcohol is 63% The solution, sealed, placed at 48°C for ultrasonic extract...

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PUM

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Abstract

The invention mainly relates to the field of candy processing and discloses a zinc-supplement black sesame candy for children. The black sesame candy is prepared from: black sesame, defatted milk, white granular sugar, maltitol, lactosucrose, egg yolk, polysaccharides from brown seaweeds, lactobacillus casei, salt, sterculia nobilis extract, and licorzinc. The black sesame is boiled, wherein the water for boiling the black sesame is remained. The black sesame is then ground and crushed, so that the black sesame candy is fine and soft, can protect teeth, is easy to digest and absorb, can improve resistance and promote growth and development and also saves production cost by 7.2%. By means of fermentation by the lactobacillus casei, the candy has a slight sour taste and is improved in fragrance, and is suitable for the taste of children and promotes nutrient absorption; with addition of the polysaccharides from brown seaweeds and the defatted milk, the black sesame candy is improved in milky fragrance and has a moderate hardness, is free of hurt and stick teeth and protects teeth, has moderated sweet taste and can inhibit decayed tooth. The candy can improve digestion and absorption of zinc, is antibacterial, anti-inflammation and antivirus, can improve immunity of children and coordinate functions of organs in body. The black sesame candy is prolonged in shelf life and can increase economic incoming by 10.3%.

Description

technical field [0001] The invention mainly relates to the field of candy processing, in particular to a kind of zinc-supplementing black sesame candy for children. Background technique [0002] Black sesame is rich in nutrition, rich in fat, amino acid, vitamins and mineral elements, which can enhance immunity, moisturize the skin, black hair and beautify the skin, treat constipation, strengthen the brain and improve intelligence. The black sesame candy made from black sesame is sweet and delicious, and is popular Consumers like it, but the content of glycolipids is high, and a large amount of nutrients are lost during the preparation process. After eating by children, it is easy to cause dental caries and affect growth and development. [0003] Zinc is one of the essential trace elements for the human body. It is dubbed "the flower of life" and "the source of intelligence" by people. It can promote the growth and development of the human body, enhance intelligence, synthes...

Claims

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Application Information

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IPC IPC(8): A23G3/36A23G3/48A23G3/46A23G3/42
CPCA23G3/364A23G3/366A23G3/42A23G3/46A23G3/48A23V2002/00A23V2400/125A23V2200/312A23V2200/324A23V2200/30A23V2250/51A23V2250/21A23V2250/6416A23V2250/1642
Inventor 马瑞忠张晓玲
Owner 肥西久盛食品有限公司
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