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Instant porridge recovering intestinal flora balance of patients with breast nodules and preparation method thereof

A technology for intestinal flora balance and mammary gland nodules, which is applied in the fields of food science, food preservation, food ingredients, etc., can solve the problem of lack of fast and effective methods for intestinal flora, and achieves easy operation, simple preparation method, The effect of restoring balance

Pending Publication Date: 2017-07-25
山东菌芝堂生物科技发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is no relevant report on the regulation of intestinal flora for the reduction of breast nodules. At this stage, there is still a lack of fast and effective methods for the adjustment of intestinal flora balance, especially how to restore the health of patients with breast nodules. Balance of gut flora

Method used

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  • Instant porridge recovering intestinal flora balance of patients with breast nodules and preparation method thereof
  • Instant porridge recovering intestinal flora balance of patients with breast nodules and preparation method thereof
  • Instant porridge recovering intestinal flora balance of patients with breast nodules and preparation method thereof

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preparation example Construction

[0038] From the perspective of the effect of restoring the balance of intestinal flora in patients with breast nodules, in the second aspect of the present invention, according to the above formula, a preparation method for a composition for restoring the balance of intestinal flora in patients with breast nodules is proposed. The method includes the following steps:

[0039] (1) Preparation of superfine powder: dehydrating other raw materials except the crude fiber of jiji mushroom and then through superfine pulverization to obtain superfine powder of raw materials;

[0040] (2) Preparation of the crude fiber of Shiji mushroom: crush the mushroom, extract in a water bath, filter and dehydrate to collect the slag, dry the slag until the water content is 5-10%, and obtain the crude fiber of the shiji mushroom;

[0041] (3) Raw material mixing powder: mix the superfine powder of the raw material and the crude fiber of jiji mushroom according to the set weight ratio, then add 8 t...

Embodiment 1

[0062] A composition for restoring the balance of intestinal flora in patients with breast nodules and a preparation method thereof, as follows:

[0063] 1. Raw materials:

[0064] True mushroom, chrysanthemum, kelp, Poria cocos, Ganoderma lucidum, dandelion, maitake frondosa, Hericium erinaceus, Cordyceps militaris, Agaricus blazei, wheat bran, corn.

[0065] 2. Raw material pretreatment:

[0066] All raw materials are dehydrated to 5-10% by microwave drying equipment; pulverized by ultrafine equipment to more than 300 mesh; sealed and stored for later use.

[0067] 3. Preparation of crude fiber of jiji mushroom:

[0068] Some real mushroom powder, pure water with 10 times the quality of real mushroom powder, 95°C water bath for 1 hour; centrifuge and dehydrate at 1000 rpm to collect the fungus residue; soak the fungus residue in purified water with 10 times the quality of the mushroom residue, 95°C Water bath for 1 hour; centrifuge and dehydrate at 1000 rpm to collect the...

Embodiment 2

[0080] A composition for restoring the balance of intestinal flora in patients with breast nodules and a preparation method thereof, as follows:

[0081] 1. Raw materials:

[0082] True mushroom, chrysanthemum, kelp, Poria cocos, Ganoderma lucidum, dandelion, maitake frondosa, Hericium erinaceus, Cordyceps militaris, Agaricus blazei, wheat bran, corn.

[0083] 2. Raw material pretreatment:

[0084] All raw materials are dehydrated to 5-10% by microwave drying equipment; pulverized by ultrafine equipment to more than 300 mesh; sealed and stored for later use.

[0085] 3. Preparation of crude fiber of jiji mushroom:

[0086] Some mushroom powder, pure water with 12 times the quality of mushroom powder, 90°C water bath for 1 hour; centrifuge at 1000 rpm to collect the fungus residue; soak the fungus residue in purified water with 12 times the quality of the mushroom residue, 90°C Water bath for 1 hour; centrifuge and dehydrate at 1000 rpm to collect the fungus residue; obtain ...

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Abstract

The present invention discloses instant porridge recovering intestinal flora balance of patients with breast nodules and a preparation method thereof. A recipe of the instant porridge comprises the following raw materials: 4-6 parts of hypsizygus marmoreus, 4-6 parts of chrysanthemum, 4-6 parts of ecklonia kurome, 4-6 parts of poria cocos, 2-3 parts of lucid ganoderma, 2-3 parts of dandelion, 2-3 parts of grifola frondosa, 2-3 parts of hericium erinaceus, 2-3 parts of cordyceps militaris, 2-3 parts of agaricus blazei, 30-40 parts of wheat bran, 70-80 parts of corn, and 30-40 parts of hypsizygus marmoreus crude fibers. The instant porridge can regulate intestinal flora and can effectively reduce the breast nodules.

Description

technical field [0001] The invention belongs to the technical field of food, and in particular relates to an instant porridge for restoring the balance of intestinal flora of patients with mammary gland nodules and a preparation method thereof. Background technique [0002] Breast nodules are cystic hyperplasia of the breast, which is a non-neoplastic disease. It is mainly characterized by periodic breast pain. At first, it was diffuse distending pain, and the tenderness was obvious on the outer upper side and upper middle part of the breast. The pain aggravated every month before menstruation, and the pain subsided or disappeared after menstruation. Severe cases were persistent pain before and after menstruation. Sometimes the pain radiates to the armpits, shoulders, upper limbs, etc. Breast nodules are very harmful to female friends and can easily lead to malignant transformation. At present, for mammary gland nodules, diet therapy, massage, acupuncture, or chemical or...

Claims

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Application Information

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IPC IPC(8): A23L33/10A23L33/105A23L31/00A23L7/10A23L7/117A23L3/16
CPCA23L3/16A23V2002/00A23V2200/32A23V2250/21
Inventor 王海英
Owner 山东菌芝堂生物科技发展有限公司
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