Efficient energy-saving electric oven for roast ducks

A high-efficiency energy-saving electric oven technology, applied in the field of electric ovens, can solve the problems of waste of resources, uneven heating, easy to burn the human body, etc., and achieve the effects of saving resources, good baking effect, and increasing baking efficiency

Active Publication Date: 2017-09-29
佛山市将轩金属制品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are some defects in the process of using roast duck boxes for food processing on the market. The heating is uneven during the baking process, and

Method used

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  • Efficient energy-saving electric oven for roast ducks
  • Efficient energy-saving electric oven for roast ducks

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Embodiment Construction

[0017] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0018] see Figure 1-2 , a high-efficiency energy-saving electric oven for roast ducks, comprising a casing 1, a baking chamber 2 and a sealed cover 16; the casing 1 is provided with a baking chamber 2, and the upper end of the baking chamber 2 is provided with a rotating motor 9, and the rotating motor 9 The output end is fixedly connected with the first rotating shaft 11, the first rotating shaft 11 penetrates the baking chamber 2 and extends into the inside...

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Abstract

The invention discloses an efficient energy-saving electric oven for roast ducks. The oven comprises a shell, a roasting chamber and a seal cover; the oven is characterized in that the roasting chamber is formed in the shell, and a rotating motor is arranged at the upper end of the roasting chamber; a reversal motor is arranged at the lower end of the roasting chamber, and an output end of the reversal motor is fixedly connected with a third rotating shaft; heating pipes are arranged on the periphery of the roasting chamber; circulating mechanisms are symmetrically arranged on the left side and the right side of the roasting chamber in sequence, and the circulating mechanisms are composed of circulating air pipes, circulating pumps, active carbon adsorption layers and air nozzles; the seal cover is arranged at the lower end of the roasting chamber, and a water tank is arranged in the seal cover; an air outlet pipe is arranged on the left side of the seal cover, and a cooling pump is arranged on the air outlet pipe. The efficient energy-saving electric oven for the roast ducks is simple in structure and convenient to operate, the ducks conduct orbit motion and autorotation in the roasting process, so that the ducks are evenly heated, and the roasting effect is good; a hot wind current is formed in the roasting chamber by the circulating mechanisms, the roasting efficiency is improved, surplus hot gas is reused, and the resources are saved.

Description

technical field [0001] The invention relates to an electric oven, in particular to a high-efficiency and energy-saving electric oven for roast duck. Background technique [0002] An oven is a sealed electrical appliance used to bake food or dry products, and is divided into household appliances and industrial ovens. Household ovens can be used to process some pasta, such as bread, pizza, meat and fish products, as well as pastries such as egg tarts and biscuits, and some ovens can roast chicken, and the food is usually fragrant. Industrial oven is a kind of equipment used to dry products in industry. It has electricity and gas, and is also called oven and drying box. At present, there are some defects in the use of special roast duck boxes for food processing in the market. The heating is uneven during the roasting process, and the hot air in the oven is directly discharged, resulting in waste of resources. At the same time, it is easy to burn the human body when the hot ai...

Claims

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Application Information

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IPC IPC(8): A47J37/04A21B5/00A21B1/42
Inventor 肖路长
Owner 佛山市将轩金属制品有限公司
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