Winter bamboo shoot planting method capable of improving winter bamboo shoot yield and taste

Abstract

The present invention provides a kind of method for planting winter bamboo shoots that improves winter bamboo shoot output and taste, is characterized in that, mainly comprises the following steps: (1) land preparation: first soil is ground, then deep loosening 0.7~1.1m, and excavating seedling hole, The diameter is 0.4m, the depth is 0.4m, and 400-600 plants are excavated per mu; (2) Fertilization: apply green manure to each seedling hole, and after the green manure is decomposed and solid, cover it with a base fertilizer to a thickness of 3-5cm; (3) Planting: planting in November-December of each year, laying the bamboo stalks flat, placing the bamboo poles at an angle of 15 degrees to the ground, backfilling loose soil, compacting, and filling the soil to a depth of 15-20cm from the bamboo stalks to the soil surface, (4) Nursing: keep the humidity of the soil on the surface of the seedling hole at 30-40%. The whole planting method for increasing the winter bamboo shoot yield through the planting method provided by the invention can effectively reduce the planting growth cycle for increasing the winter bamboo shoot yield, and can be widely applied in agriculture.

Description

technical field [0001] The invention relates to the field of planting, in particular to a planting method for increasing the yield of bamboo shoots in winter. Background technique [0002] Moso bamboo shoots have been regarded as "treasures in dishes" in China since ancient times. Moso bamboo shoots are a traditional Chinese delicacy with a crisp taste and a very long history of eating and cultivation. [0003] The underground stems of scattered bamboo species such as moso bamboo and early bamboo go deep into the soil, and the bamboo whips and shoots are protected by the soil layer, so they are not easy to be damaged by freezing in winter, and the shoots mainly come out in spring. The underground stems of clustered bamboo species such as bamboo and green bamboo are shallow into the soil, and the shoots are often exposed to the soil surface. They are vulnerable to freezing damage in winter, and the shoots are mainly in summer and autumn. [0004] Due to the living and eatin...

AI Technical Summary

Problems solved by technology

[0004] Due to the living and eating habits of Chinese people, winter bamboo shoots are fresh and delicious, and are often used as delicacies, especially bamboo shoots in winter, which are rich in sweetness and are very particular about the growth environment. The required growth environment conditions are relatively strict, while for ordinary greenhouses Growth seriously affects the straightness of winter bamboo shoots, and winter bamboo shoots also greatly affect their yield due to climate and other reasons