Radix puerariae beverage production system

Abstract

A kudzu root beverage production system, including a pulping mechanism, a heating mechanism and a centrifuge, the pulping mechanism includes a first housing, and a conveying mechanism, a first crushing roller, a second crushing roller, and a first scraper are arranged in the first casing , the first filter screen, the second scraper and the second filter screen, the first crushing roller and the second crushing roller can be rotated respectively, the first scraper and the second scraper can be slidably set respectively, and the first scraper faces the first One side of a filter mesh is in contact with the first filter mesh, the side of the second scraper facing the second filter mesh is in contact with the second filter mesh, the bottom of the first casing is provided with a pulp outlet, and the heating mechanism includes a second casing Body and heating pipe, the second shell is provided with a feed port and a discharge port, the feed port is connected to the slurry discharge port; the centrifuge is connected to the discharge port, and the light phase outlet of the centrifuge is connected to the first storage tank. The heavy phase outlet of the centrifuge communicates with the second storage tank. The kudzu root beverage production system of the present invention is not only convenient to operate, but also has good filtering effect and low production cost.

Description

technical field [0001] The invention relates to the technical field of kudzu root beverage processing, in particular to a kudzu root beverage production system. Background technique [0002] Pueraria lobata is a perennial vine, sweet and slightly pungent, fragrant and cool in nature. Regular consumption of kudzu root can regulate human body functions, enhance physical fitness, and improve the body's ability to resist diseases. Taking it all year round can resist aging and prolong life, and maintain youthful vitality. And modern medical research shows that the isoflavone compound puerarin in Pueraria root has certain curative effect on hypertension, hyperlipidemia, hyperglycemia and cardiovascular and cerebrovascular diseases. [0003] There have been multiple beverages or health-care teas that take kudzu root as raw material at present. The technological process is as follows: cleaning-peeling-crushing-removing slag-precipitation-removing starch-clear liquid-plate heat exc...

AI Technical Summary

Problems solved by technology

The technological process is as follows: cleaning-peeling-crushing-removing slag-precipitation-removing starch-clear liquid-plate heat exchange treatment-sedimentation filtration. Moreover, it contains more lignin, pectin and other ingredients, and is more prone to precipitation than ordinary fruit juice drinks. Therefore, many companies cannot succeed in making beverages with kudzu root. The key is that the original pulp is not suitable for general beverage production equipment. category

The content of starch and lignin in the original pulp is about 4%-5%. After about 30 minutes, starch will be produced on the pipeline of the plate heat exchange processor, and the scale formed by the accumulation of lignin will seriously hinder the heat exchange. It takes about 2 hours to disassemble and wash once, which not only wastes time, but also increases production costs, making it difficult to carry out large-scale production

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