Fried bean curd frying equipment with automatic cutting function

Abstract

The invention discloses a deep-fried tofu equipment with the function of automatic cutting into pieces, which comprises a frying pot body, a frying net bag, a horizontal cutter, a longitudinal cutter, a cutter frame and a piston rod. The bottom of the frying pot body is Legs are installed, and the inside of the fryer body is set as a frying cavity. A support block is welded on the inner wall of the upper end of the fryer body, and a bearing ring is placed on the support block. The inside of the net bag is provided with deep-fried tofu grooves, and several through holes are provided on the side wall of the lower part of the fried net bag. A cutter frame is arranged on the top of the fried mesh bag, and a horizontal cutter and a longitudinal cutter are installed on the bottom side of the cutter frame. Knife; ensure that the oil in the frying chamber is heated, even when the amount of oil is small, the oil in it can still be heated; it is convenient for the hot oil in the frying chamber to enter the deep-fried tofu frying tank to fry the tofu, and it is convenient to fry the tofu through the frying net Putting in and taking out, the horizontal cutter and the vertical cutter cut the tofu into pieces, which is convenient for frying the tofu into shape.

Description

technical field [0001] The invention relates to the technical field of bean product processing, in particular to an oil tofu frying device with the function of automatically cutting into pieces. Background technique [0002] Soy products are very common in our lives, and there are various types, such as tofu, dried tofu, soy milk, bean skin, etc.; soybeans are the main material for processing these soy products, and generally have to go through screening, soaking, refining, filtering, etc. After the tofu is made, in order to increase the diversity of its consumption and taste, it is made into fried tofu and cooked with other ingredients. When fried tofu is being processed, usually the pre-cut fried tofu blanks are poured into an oil pan until frying is completed. The above-mentioned operation method is not only inconvenient for cutting the oily tofu base, but also the cut oily tofu base is easy to loosen or even break when put into the oil pan, and it is directly poured int...

AI Technical Summary

Problems solved by technology

The above-mentioned operation method is not only inconvenient for cutting the oily tofu base, but also the cut oily tofu base is easy to loosen or even break when put into the oil pan, and it is directly poured into the oil pan, which is easy to touch when frying. The bottom sticks to the pan, and it is inconvenient to remove, so it is not suitable for frying fried tofu

Images