Method and system for automatically identifying caloric intake and consumption through mobile equipment

A mobile device, automatic identification technology, applied in branch equipment, equipment with sensors, equipment with functional cameras, etc., to achieve the effect of balancing calorie intake and consumption, and convenient use

Inactive Publication Date: 2017-12-19
SHAANXI UNIV OF SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The present invention aims to overcome the deficiencies of the prior art and the balance problem of calorie intake and consumption. The present invention proposes a method and system for automatic recognition of calorie intake and consumption by mobile devices

Method used

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  • Method and system for automatically identifying caloric intake and consumption through mobile equipment
  • Method and system for automatically identifying caloric intake and consumption through mobile equipment
  • Method and system for automatically identifying caloric intake and consumption through mobile equipment

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Embodiment Construction

[0028] In order to make the purpose, technical solution and advantages of the present invention more clear, the present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the present invention.

[0029] The first embodiment of the present invention relates to a method, system and device for automatically identifying calorie intake and consumption by a mobile device. The flow chart is as follows figure 1 shown, including:

[0030] In step 101, the pre-stored unit calories of each type of food and the corresponding size of one or two reference objects are taken by taking pictures of the food to be tested and the reference objects, and image recognition is performed on the taken pictures to determine the category of the food to be tested.

[0031] In step 102, estimate the total calories ...

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Abstract

The invention discloses a method and system for automatically identifying caloric intake and consumption through mobile equipment. The method comprises the following steps: performing image identification on an intake picture to estimate the total caloric of the current food, suggesting whether to eat and the edible amount according to user information; detecting an eating action, computing to acquire the first caloric and the ready-to-eat food amount at present; when detecting the stopping of the eating, computing the second caloric and saving the current remained food amount; acquiring the intake food caloric according to the first caloric, the second caloric, the ready-to-eat food amount and the remained food amount, thereby providing a corresponding prompt; acquiring exercise data to obtain the consumed caloric; performing conversion on the consumed caloric according to the food information, outputting a result and giving a suggestion; providing a corresponding food plan and suggestion, and reminding a user. The method and system disclosed by the invention can help the user to understand the contained caloric and the consumption way and time of the ready-to-eat food, can help the user to detect the caloric of the eaten and consumed food at any time, and can help the user to reasonably control the diet according to the user information.

Description

technical field [0001] The invention relates to the field of mobile devices, in particular to a method and a system for automatically identifying calorie intake and consumption by a mobile device. Background technique [0002] In addition to providing people with the energy they need in sports, daily work and life, heat also provides the energy needed for human life activities, blood circulation, breathing, digestion and absorption, etc. Insufficient daily calorie intake by the human body results in stunted growth in children, emaciation and reduced work capacity in adults. Excessive caloric intake will be stored as fat in the body. Abnormal accumulation of fat in the body will lead to obesity and unnecessary burden on the body, and can become a risk factor for cardiovascular diseases, certain cancers, diabetes and other epidemic diseases. Therefore, people should pay more attention to the balance between calorie intake and consumption. [0003] There are currently many mo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): H04M1/725G06Q50/22
CPCG06Q50/22H04M2250/02H04M2250/12H04M2250/52H04M1/72403H04M1/72412
Inventor 贾小云郑茹王兴王二虎
Owner SHAANXI UNIV OF SCI & TECH
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