61 results about "Controlled diets" patented technology

A novel strain of lactic acid bacteria was found to be heat resistant and able to grow in a sulfur-limiting medium (SLM) containing a high concentration of sodium selenite. The microorganism is a non-spore forming and Gram-positive coccus, which is identified with >90% confidence using the API biochemical and sugar fermentation tests, ribotyoing and 16S rRNA sequencing as Pediococcus pentosaceus SP80. In the current study, P. pentosaceus SP80 grown on SLM containing 250 ppm sodium selenite produced both organic and inorganic forms of selenium. These selenium compounds can be separated using an anion exchange chromatography technique. The concentrations of selenium detected in the organic and inorganic fractions were 4.34 and 21.7 ppm, respectively. Selenium-enriched bacteria are useful as a source of selenium for supplementing the diets of animals and humans. Animals fed efficacious amounts of the selenium-enriched bacteria show improved feed conversion rates and higher levels of glutathione peroxidase (GPx) activity in heart, kidney and liver tissues indicating an increased absorption and retention of selenium over control diets.

This invention relates to a dieting method and novel line of food products. These novel food products replace similar food products and are utilized by the dieting method to induce a slowed carbohydrate absorption rate thereby achieving weight loss. Furthermore, the dieting method will induce a high satiating effect to control eating habits and provide the dieter with additional doses of mono and poly unsaturated fatty acids to prevent any decrease in energy consumption.

The invention provides a traditional Chinese medicine for treating metabolic syndrome and a preparation method thereof. The traditional Chinese medicine is prepared from eleven traditional Chinese medicines including codonopsis pilosula, Indian buead, cassia twig, bighead atractylodes rhizome, radix glycyrrhizae preparata, capillary wormwood, rhizoma pinellinae praeparata, rheum, rhizoma atractylodis, pearl barley and pericarpium citri reticulatae. The prescription sticks to pathological changes in the process of strictly controlling diets of patients with metabolic diseases, the medicines are reasonably compatible to have the effects of strengthening spleen, purging turbidity and warming phlegm-fluid retention. The traditional Chinese medicine is used for preventing and treating overweight/obesity and relative metabolic diseases, such as diabetes, hypertension, hyperlipidaemia, fatty liver diseases and the like. A preliminary clinical trial shows that the traditional Chinese medicine has the advantages of definite effect, quick action and no toxic or side effect, can greatly improve the capability of resisting hunger and the compliance for receiving diet control of the patients with metabolic syndrome, and is a good medicine for clinically treating metabolic syndrome.

A method of evaluating the dynamics of caloric restriction (CR). In one embodiment, a method of evaluating the dynamics of CR comprises obtaining control data from an administration of a long-term control diet program. Each of several mammalian sample groups is subjected to a CR diet program for a different amount of time. The effect of CR between each of the several mammalian sample groups and the control data are compared to each other. Additionally, the effects among members of CR among the several mammalian sample groups are compared to each other.

This invention comprises a method for diet and weight control by altering the senses of smell and taste. The topically applied composition hinders the use of the olfactory nerves by either chemical or mechanical means. A further embodiment comprises a scent diffuser that blocks a food's smell. The loss of smell and taste caused by the composition and devices effectively decreases the appetite of an individual, enabling the individual to eat less and lose weight.

The invention is suitable for the technical field of computers and provides a food component detection method and system of a mobile terminal. The method includes the steps that images of food are obtained through a camera for spectral analysis of food so that food images can be recognized from the images and food information and spectrum data of food can be obtained, a preset detection model is used for detecting and analyzing the food information and the spectrum data, food components and calorie distribution information of food are obtained, and the food components and calorie distribution are output, so detection efficiency of the food components is improved, users can be effectively helped to reasonably control diet, and the intelligent degree of the user terminal and user experience are further improved.

The invention provides a composition for losing weight. The composition consists of a formula A and a formula B, wherein the formula A comprises the following raw materials in part by weight: 5 to 50 parts of capsaicin, 10 to 100 parts of guarana extract, 10 to 100 parts of green tea extract and 100 to 1,000 parts of lotus leaf extract; and the formula B comprises the following raw materials in part by weight: 100 to 1,000 parts of chitin and 100 to 1,000 parts of white kidney bean extract. The formula A of the composition for losing weight can accelerate the metabolism of a body and improve the burnt calories of the body; and the formula B can inhibit a human body from absorbing starch and fatty foods, and can effectively reduce the intake of energy under the condition of not controlling diet.

The invention discloses a method for batch breeding of loach fry, which notably improves catalytic production rate of the loach. The method comprises the steps of: a, selecting loach parent for breeding to perform prenatal strengthening cultivation; b, building a third-level filtering reservoir device for spawning and hatching; c, selecting composite of the maleic acid domperidone and the trout luteinizing hormone releasing hormone analogue as a catalyst to catalyze male and female loaches, wherein per kilogram of female loaches need 10-15mg of the catalyst; per kilogram of male loaches need 5-7.5mg of the catalyst; enabling the female loaches and the male loaches to spawn and inseminate in a net cage in the jar according to the ratio of the female loaches to the male loaches being 1:2; taking out the loaches, enabling the spawns to continuously hatch; producing loach fry in a large scale; d, feeding the initial feed, putting the loaches to the pond; according to organ development characteristic of the loach fry, controlling diet conversion time point, electing palatable bait, scientifically feeding the bait, and strengthening water quality and disease control and prevention.

This invention comprises apparatus and methods for diet and weight control by altering the senses of smell and taste. The prophylactic hinders odoriferous molecules from reaching smell receptors in the nose. The loss of smell, appetite, and taste caused by apparatus and methods effectively decreases the appetite of an individual, enabling a user to eat less and lose weight.

The invention relates to food, and in particular relates to weight-losing food. The weight-losing food is mainly prepared from the following components in parts by weight: (60-90) parts of deodorized protein, (5-30) parts of collagen, (3-18) parts of protein peptide, (0.5-5) parts of active bacteria, (3-10) parts of inulin and (3-15) parts of cactus powder. Compared to the prior art, the weight-losing food disclosed by the invention just needs to replace breakfast and supper without controlling diet, and the food is strong in satiety, and capable of supplementing nutrients essential to a human body such as protein and easily losing weight without hurting body; the weight-losing food is good in taste, pure natural and free from side effect, and people taking the weight-losing food can stick to weight-loss goals; meanwhile, the food can optimize an intestinal environment, so as to keep skin tight and fine.

The invention provides a weighing seat. The weighing seat comprises a pedestal, a lifting mechanism arranged on the pedestal, a weighing mechanism arranged at the top end of the lifting mechanism anda seat arranged on the top surface of the weighing mechanism; a display screen is arranged on one handrail of the seat; and a main control panel for electrically connecting the display screen and theweighing mechanism is arranged in the handrail. By the weighing seat provided by the invention, a user can know the own weight increasing tendency conveniently and timely, office staff can be supervised and urged to control diet, enhance exercise, maintain the ideal weight and maintain body health, and the seat type weighing device can effectively guarantee the personal safety when old people areweighed.

The invention discloses a human health management method based on an intelligent bracelet. The human health management method includes the steps that a user inputs all own body index data; the fat percentage, water content parameters, human body walking movement parameters, human body basic metabolism parameters and human body sleep health parameters of monitoring equipment are received; the various human body data parameters are analyzed to generate data reports; the various data reports generated in the previous step are stored; based on the human body fat percentage report, a diet weight control plan is pushed; based on the human body water content data report, the user is reminded to supplement water in time; based on the human body walking movement data report, the user is reminded to take exercise in time; based on the human body sleep data report, the user is reminded of sleep quality. The human health management method based on the intelligent bracelet is beneficial for assisting the user in weight control and dietary standards and provides a scientific and reasonable diet plan for the user, and the core purpose is to help the user to balance diet, control the weight and pursue health.

The invention relates to a smart waistband with a human-computer interaction function, and belongs to the smart wearable device field. The smart waistband with the human-computer interaction function is formed by arranging a series of sensor units and other devices on a waistband body, and comprises a pedometer unit, a tension sensor unit, a sound sensor unit, a master control unit, an execution device, an alarming unit, a liquid crystal display module, a wireless communication unit, a control key and a power module. The smart waistband with the human-computer interaction function can enable a user to know motion information whenever and wherever possible and is especially suitable for a crowd of people who frequently exercise by arranging a pedometer on the waistband body, can monitor tympanites situations and is especially suitable for a crowd of people who need to control diet by embedding a tension sensor, and furthermore can monitor borborygmus sounds, and judge whether a gastrointestinal system is abnormal so as to adopt health measures, and then is suitable for all crowds by embedding a sound sensor.

The invention discloses a system and a method for controlling diet in a patient of chronic disease based on human characteristic data; the system and the method are applied to terminal equipment which is integrated on a personal belonging of the patient of chronic disease. The method comprises the following steps: acquiring sign information of the patient from a sign database of a cloud health service platform by virtue of a communication unit so as to determine a disease type; shooting a food image of the patient during current eating by virtue of an image shooting unit and recognizing food characteristic data; according to the food characteristic data, matching food ingredients from a recipe database of the cloud health service platform; judging whether current food eaten by the patient is a taboo food or not according to the disease type and the food ingredients; and when the current food eaten by the patient is the taboo food, projecting an image for reducing appetite of the patient of chronic disease onto the surface of the current food by virtue of a projection unit so as to destroy the appetite of the patient to take the taboo food. The system and the method disclosed by the invention can be used for automatically recognizing the taboo food eaten by the patient of chronic disease and can be used for automatically controlling the patient from taking the taboo food.

The embodiment of the invention discloses a caloric intake automatic measuring method and system based on spectrum analysis. The method includes the steps that dining actions are detected and recognized; if the dining actions with high similarity are detected, infrared rays are emitted, data is collected, a spectrum is formed, and a first calorie is obtained through calculation; when it is detected that the dining actions are stopped, a second calorie is obtained through calculation; intake caloric values are obtained according to the first calorie and the second calorie, and corresponding prompts are given according to the intake caloric values. By means of the method and system, the dining actions can be automatically detected, users are helped to count and accumulate the intake caloric values, and the use experience of the users is improved; the users can precisely know the food intake doses of themselves at any time for diet control, and the users are helped to more effectively perform diet control.

The invention relates to a traditional Chinese medicine for external use and for treating psoriasis and a preparation method thereof. The medicine contains (by weight portion) mercurous chloride, natural oindigo, borneol, pearl powder, oyster, dragon's blood, sulfur, scutellarta root, herb of hairyvein agrimonia, safflower, root of common peony, lumbricus, cicada shell and turtle blood or goose blood. When the medicine is prepared, the raw materials are chosen according to the portion, and natural oindigo, oyster, dragon's blood, scutellarta root, herb of hairyvein agrimonia, safflower, root of common peony, lumbricus and cicada shell are ground, sieved by a sieve of 80 meshes and then the medicine is soaked in pure grain alcohol of 65 percent of the same weight. After soak, the medicines are taken out. The mercurous chloride, borneol, pearl powder and sulfur are also ground, sieved by a sieve of 200 meshes and is mixed and stirred after turtle blood or goose blood of certain portion is added, and at last, the medicines after mixing and stirring are mixed with the medicines after soak to be used. The medicine is applied to the affected part, and the nidus of psoriasis can be eradicated in short time. The medicine also has the advantages of low therapeutic fees, fast effect and little possibility of recurring if the patient controls diet and avoids sharp flavor food in therapeutic process.

The invention discloses weight-reducing meal replacement bars rich in resistant starch and a preparation method of the weight-reducing meal replacement bars. According to the weight-reducing meal replacement bars, green healthy raw materials are adopted. Main raw materials include mixed fruit and vegetable powder rich in resistant starch, whey protein powder, soy protein isolate powder, collagen powder, nuts, dehydrated vegetables, isomaltooligosacharide and the like. The functional type weight-reducing meal replacement bars are rich in prebiotics of the resistant starch, high-quality proteinpeptide, soluble dietary fibers and the like, and can help people to improve health status in the respect of controlling diet.

The invention relates to a medicinal composition for treating infantile anorexia and a preparation method thereof, and belongs to the field of traditional Chinese medicines. The infantile anorexia relates to a disease that children dislike eating food, has no appetite and even refuse to eat food. Children with the infantile anorexia have no active desire to eat and hate eating food. The disease is more common in children aged 1-6 years and is more common in urban children. Patients, who are not cured for a long time or receive no treatment or receive wrong treatment, may develop chronic nutritional disorders. Main causes of the infantile anorexia are improper diet, improper nursing, breast milk lack, dependence on milk powder nursing, and late addition of complementary food in babyhood. The infantile anorexia can be caused by factors that children have tender viscera and can be easily affected by exogenous pathogenic factors; children cannot control diet, and spleens and stomachs of children can be easily injured; and spleens and stomachs of children who take chemical medicines too much or too often when the children are ill can be injured. Treatment principles for the disease are to tonify the spleen and the stomach and enhance digestive and absorption abilities, and measures of warming spleen and stomach and resolving dampness, conditioning qi function and benefiting digestion, and nourishing stomach and yin can be taken as supplementary, thereby achieving effects of treating the infantile anorexia, increasing appetite and improving physical health.

The invention discloses dinner powder capable of soothing the nerves. The dinner powder is made from the following raw materials in parts by weight of 15-30 parts of spina date seeds, 15-30 parts of lily bulbs, 10-20 parts of poria cocos, 10-20 parts of walnut kernels, 10-20 parts of lotus seeds and 15-20 parts of Chinese jujubes. Various medical and edible dual-purpose traditional Chinese medicines are used as raw materials, and the made dinner powder is good in mouth feel, simple in eating method, safe, reliable and free from toxic and side effects. The obtained dinner powder has the efficacy of soothing the nerves, promoting sleep, invigorating the spleen and replenishing blood, and besides, has favorable conditioning effect on organic insomnia of internal organs of the heart, the liverand the kidney, and can enable people suffering from insomnia to sleep normally at night and cheerfully work and live in daytime. The dinner powder disclosed by the invention can be eaten, not only can soothe the nerves, promote sleep, but also can control diets so as to achieve a certain effect of slimming.