Brand-new preparation method of feed
A kind of feed, a new technology, applied in a new field of feed preparation, can solve the problems of being unable to purchase for a long time, difficult for animals to digest, and high feed price, and achieve the effect of cheap raw materials, easy temperature transfer, and low price
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preparation example Construction
[0014] A kind of brand-new feed preparation method, comprises the following steps:
[0015] 1) Select 7 parts of rice husks, 15 parts of corn cobs, 12 parts of sorghum husks and 10 parts of straw as feed raw materials; then put the rice husks and sorghum husks into clean water for cleaning before crushing; after cleaning, place them under high temperature Sterilized; then crushed into particles of the same size and mixed uniformly;
[0016] 2) Put the mixed raw materials on the steamer and use steam to steam, sprinkle 0.2 part of water during steaming; steaming time is 2.7 hours; spread the steamed raw materials, and then cool down naturally, Then one hour later, turn the bottom layer of raw materials to the upper layer to cool down, and keep cooling down to 30 degrees;
[0017] 3) Put the raw materials in step 2) into the pulverizer for several times of crushing, then add egg whites to the crushed raw materials; add edible salt, food flavors and preservatives after adding eg...
Embodiment 2
[0021] A kind of brand-new feed preparation method, comprises the following steps:
[0022] 1) Select 9 parts of rice husks, 19 parts of corn cobs, 18 parts of sorghum husks and 16 parts of straw as feed raw materials; then put the rice husks and sorghum husks into clean water for cleaning before crushing; after cleaning, place them under high temperature Sterilized; then crushed into particles of the same size and mixed uniformly;
[0023] 2) Put the mixed raw materials on the steamer and steam them with steam, sprinkle 0.3 parts of water during steaming; steaming time is 2.3 hours; spread the steamed raw materials flat, and then cool down naturally, Then one hour later, turn the bottom layer of raw materials to the upper layer to cool down, and keep cooling down to 30 degrees;
[0024] 3) Put the raw materials in step 2) into the pulverizer for several times of crushing, then add egg whites to the crushed raw materials; add edible salt, food flavors and preservatives after ...
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