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Fermentation device for allowing midday tea to be uniformly stirred

A technology of uniform stirring and fermentation device, applied in the direction of tea processing before extraction, can solve problems such as inability to uniformly stir, dead angle, etc., and achieve the effect of saving time, increasing stability and preventing movement.

Inactive Publication Date: 2018-01-26
HUNAN LOTUS FLOWERS ON WATER TEA IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a fermentation device for afternoon tea that can be evenly stirred, which has the advantage of uniform stirring, and solves the problem that the traditional fermentation device for afternoon tea has a dead angle during stirring and cannot be stirred uniformly

Method used

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  • Fermentation device for allowing midday tea to be uniformly stirred
  • Fermentation device for allowing midday tea to be uniformly stirred

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Embodiment Construction

[0017] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0018] see Figure 1-2 , a fermenting device for afternoon tea that can be evenly stirred, comprising a bottom box 1, the bottom of the bottom box 1 is fixedly connected with an anti-slip mat 18, and the bottom of the anti-slip mat 18 is provided with anti-slip lines, by arranging the anti-slip mat 18, the bottom box can be increased The friction force of 1 prevents the bottom box 1 from moving on the ground. The top of the bottom box 1 is provided with a ferm...

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Abstract

The invention discloses a fermentation device for allowing midday tea to be uniformly stirred. The fermentation device comprises a bottom box, wherein a fermentation tank is arranged at the top of thebottom box; an electric heating piece is fixedly connected to the inner wall of the fermentation tank; a baffle plate is fixedly connected to the bottom of the left side of the fermentation tank; a first motor is fixedly connected to the left side of the top of the baffle plate; and a rotating rod is fixedly connected to the output end of the first motor. According to the fermentation device disclosed by the invention, a cushion block, a second motor, a transmission rod, a first bearing, a supporting plate, a moving rod, a sliding sleeve, a polishing rod, a moving plate, a transmission columnand a transmission groove are arranged for cooperative use, so that the problem that when the midday tea is stirred by a conventional fermentation device, dead corners exist, and uniform stirring cannot be realized is solved; the fermentation device for allowing the midday tea to be uniformly stirred disclosed by the invention has the advantage of being capable of realizig uniform stirring; during fermentation, the midday tea is uniform to heat, so that massive time is saved, and the practicality of the fermentation device for the midday tea is improved.

Description

technical field [0001] The invention relates to the technical field of afternoon tea, in particular to a fermentation device for afternoon tea capable of uniform stirring. Background technique [0002] Noon tea is a common compound tea, which includes tea leaves and traditional Chinese medicine components. At present, there are generally two types of afternoon tea on the market, one is tea-shaped products, which need to be brewed when drinking this kind of products, and the method is the same as drinking ordinary tea; the other is granular tea containing Chinese patent medicines. product. This application is then mainly aimed at the product of the first kind of tea leaf shape. [0003] Fermentation is an important process in the production of afternoon tea. During the fermentation process, it is necessary to heat and stir the afternoon tea to improve work efficiency. However, the traditional fermentation device for afternoon tea has dead angles during stirring and cannot b...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/08
Inventor 龙玛丽郭龙龙凤
Owner HUNAN LOTUS FLOWERS ON WATER TEA IND CO LTD
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