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Snow pears stewed with loquats and preparation method thereof

A technology of Sydney pear and loquat, applied in the functions of food ingredients, food ingredients containing natural extracts, food science and other directions, can solve the problem of less effective cough relief, and achieve the effect of lowering blood pressure, rich nutrition and better effect

Inactive Publication Date: 2018-06-26
以岭健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The traditional stewing method of pears is generally boiled with Chuanbei and loquat flowers, which is less effective in relieving cough.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Sydney 200g, rock sugar 20g, loquat leaves 3g, Chuanbei loquat extract 20g, brown sugar 10g, licorice 3g.

[0019] Preparation:

[0020] (1) Wash and peel the Sydney pears, remove the core, and cut into pieces for later use;

[0021] (2) Put purified water, licorice, Sydney, Chuanbei loquat extract, brown sugar, rock sugar, and loquat leaves into the pot, cook for ten minutes and stir to fully dissolve;

[0022] (3) Then turn the heat to low and simmer slowly for 1 hour, wait for the pears to soften and the color of the pear water to darken, then turn off the heat;

[0023] (4) Cover the lid and simmer the pears for 15 minutes before serving.

Embodiment 2

[0025] Sydney 250g, rock sugar 15g, loquat leaf 5g, Chuanbei loquat extract 15g, brown sugar 15g, licorice 2g.

[0026] Preparation:

[0027] (1) Wash and peel the Sydney pears, remove the core, and cut into pieces for later use;

[0028] (2) Put purified water, licorice, Sydney, Chuanbei loquat extract, brown sugar, rock sugar, and loquat leaves into the pot, cook for ten minutes and stir to fully dissolve;

[0029] (3) Then turn the heat to low and simmer slowly for 1 hour, wait for the pears to soften and the color of the pear water to darken, then turn off the heat;

[0030] (4) Cover the lid and simmer the pears for 15 minutes before serving.

Embodiment 3

[0032] Sydney 250g, rock sugar 20g, loquat leaf 3g, Chuanbei loquat extract 20g, brown sugar 15g, licorice 3g.

[0033] Preparation:

[0034] (1) Wash and peel the Sydney pears, remove the core, and cut into pieces for later use;

[0035] (2) Put purified water, licorice, Sydney, Chuanbei loquat extract, brown sugar, rock sugar, and loquat leaves into the pot, cook for ten minutes and stir to fully dissolve;

[0036] (3) Then turn the heat to low and simmer slowly for 1 hour, wait for the pears to soften and the color of the pear water to darken, then turn off the heat;

[0037] (4) Cover the lid and simmer the pears for 15 minutes before serving.

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PUM

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Abstract

The invention discloses snow pears stewed with loquats and a preparation method thereof. The snow pears stewed with loquats consist of the following raw materials of loquat leaves, snow pears, purified water, tendril-leaved fritillary bulb loquat paste, brown sugar, crystal sugar, licorice roots and the like. The snow pears stewed with loquats have the beneficial effects of clearing heat, nourishing the lung, relieving cough and reducing sputum. After being eaten, the snow pears stewed with loquats can improve the respiratory system and the pulmonary function, and protect the lung from being influenced by dust and smoke in air.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a loquat stewed pear and a preparation method thereof. Background technique [0002] Sydney, sweet in taste, has a nourishing effect in traditional Chinese medicine, and enters the lung meridian, which means that this substance has a stronger effect on the lungs. Cold in nature, it contains malic acid, citric acid, vitamin B1, vitamin B2 and vitamin C, etc. It has the effects of promoting body fluid and moistening dryness, clearing heat and resolving phlegm, especially suitable for consumption in autumn. "Compendium of Materia Medica" records: pears are beneficial, and its medicinal properties can cure wind-heat, moisten the lungs, cool the heart, reduce phlegm, reduce fire, and detoxify. Modern medical research has proved that pears have the effects of moistening lungs and clearing dryness, relieving cough and reducing phlegm, nourishing blood and strengthening muscles, and are e...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/00A23L33/105
CPCA23V2002/00A23V2200/314A23V2200/318A23V2200/326A23V2200/30A23V2250/21
Inventor 李春雨成军波刘成
Owner 以岭健康科技有限公司