Introduction cultivation and standardized planting method of curcuma wenyujin in Guizhou
A technology of standardized planting and warm curcuma, applied in the field of plant cultivation, can solve the problems of the yield and quality decline of warm curcuma, and achieve the effect of high yield
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Embodiment 1
[0104] In Guanling County, Guizhou, wen curcuma was introduced for cultivation.
[0105] Germplasm provenance: Shazhou Village, Taoshan Town, Ruian City, Wenzhou City, the grade of ginger is 2nd grade
[0106] Base fertilizer: western compound fertilizer, 50kg / mu;
[0107] Sowing time: late March;
[0108] Planting method and density of soil preparation: ridge sowing, ridge height 30-40cm, plant spacing 30-40cm, row spacing 110-120cm, 1500 plants / mu;
[0109] Field management: manual weeding, topdressing 50kg / mu once in mid-June, watering properly in case of drought, digging ditches and drainage if waterlogged; sampling once every 10 days for pest control, when no pests are detected, The survey method was used to investigate. After the pests were found, sampling was carried out at 5 points, and 10 plants were investigated at each point, and the types and degrees of occurrence of diseases and insects were recorded respectively. The investigation situation should be recorded ...
experiment example 1
[0114] According to the method of embodiment 1, in the same area and at the same time, carry out warm zedoary cultivation, respectively as experiment 1 group and experiment 2 groups;
[0115] Wherein, in the experiment group 1, the planting density was 1200 plants / mu;
[0116] In the experiment group 2, the planting density was 1700 plants / mu.
[0117] Harvesting: Harvesting begins about 10 days after the above-ground part is completely withered and lodging. When harvesting, cut off the fibrous roots and finish harvesting before March of the next year.
[0118] Yield of warm curcuma in experiment 1: 1305kg / mu, content of effective substance elemene in warm curcuma harvested at the end of December: 2.7%;
[0119] At the same time, the output of warm curcuma in the experiment group 2: 1602kg / mu, and the content of effective substance elemene in warm curcuma harvested at the end of December: 2.3%.
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