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Maca composition and maca functional food for enhancing bone density

A functional food, bone density technology, applied in the function of food ingredients, food ingredients containing natural extracts, food ingredients, etc., to achieve the effect of improving bone density and bone calcium content, enhancing immunity, and improving bone calcium content

Inactive Publication Date: 2019-01-15
CHANGZHOU UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although there are many drugs for the treatment of osteoporosis, there are still big problems in terms of effectiveness and safety.

Method used

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  • Maca composition and maca functional food for enhancing bone density

Examples

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Comparison scheme
Effect test

Embodiment 1

[0027] The bone density-enhancing maca composition of this embodiment includes the following raw materials in parts by weight: 35 parts of maca, 25 parts of kudzu root, 10 parts of calcium citrate, and 1 part of calcium trethalate.

[0028] The above-mentioned maca composition for enhancing bone density, when specifically prepared, respectively wash 35 parts of maca and 35 parts of kudzu root, dry and pulverize, then mix evenly, and then mix with 10 parts of calcium citrate, 1 part of seaweed Calcium acid is mixed evenly.

[0029] The Maca functional food for enhancing bone density of the present embodiment is a capsule. During specific preparation, 70 parts of the above-mentioned Maca composition, 5 parts of starch, 5 parts of dextrin and 1 part of magnesium stearate are dropped into a mixer and mixed for 15 minutes. Minutes, the capsules are filled, packaged, and ready to go.

Embodiment 2

[0031] The bone density-enhancing maca composition of this embodiment includes the following raw materials in parts by weight: 45 parts of maca, 20 parts of kudzu root, 5 parts of calcium citrate, and 5 parts of calcium trethalate.

[0032] The above-mentioned maca composition for enhancing bone density, when specifically prepared, respectively extract 45 parts of maca and 25 parts of kudzu root with ethanol, then concentrate and dry to obtain maca extract and kudzu root extract, and then Maca extract and kudzu root extract are mixed evenly, and 5 parts of calcium citrate and 5 parts of calcium alginate are added and mixed evenly to obtain the product.

[0033] The bone density-enhancing maca functional food of the present embodiment is a tablet, which is prepared by a preparation method comprising the following steps: 15 parts of starch, 10 parts of carboxymethyl cellulose, and paste are added to 60 parts of the above-mentioned maca composition. Refined 5 parts, then put it i...

Embodiment 3

[0035] The bone density-enhancing maca composition of this embodiment includes the following raw materials in parts by weight: 60 parts of maca, 10 parts of kudzu root, 8 parts of calcium citrate, and 2 parts of calcium trethalate.

[0036] The above-mentioned maca composition for enhancing bone density, when specifically prepared, respectively extract 60 parts of maca and 10 parts of kudzu root with ethanol, then concentrate and dry to obtain maca extract and kudzu root extract, and then Maca extract and kudzu root extract are mixed evenly, and 8 parts of calcium citrate and 2 parts of calcium alginate are added and mixed evenly to obtain the product.

[0037] The bone density-enhancing maca functional food of the present embodiment is a tablet, which is prepared by a preparation method comprising the following steps: 40 parts of starch, 20 parts of carboxymethyl cellulose, and paste are added to 30 parts of the above-mentioned maca composition. Refined 5 parts, then put it i...

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Abstract

The present invention relates to the technical field of health-care products and particularly to a maca composition and a maca functional food for enhancing bone density. The maca composition for enhancing the bone density comprises the following raw materials in parts by weight: 35-70 parts of maca, 5-25 parts of radix pueraiae, 1-10 parts of calcium citrate and 1-10 parts of calcium alginate. Inthe maca composition for enhancing the bone density, the maca and radix pueraiae improve biological bioavailability of bio-health-care active molecules through a bio-nanotechnology; and the maca composition is safe and effective to eat, non-toxic, harmless and free of side effects, can improve the bone density and bone calcium content, enhances microstructures of bone tissues, reduces bone mineral loss, prevents and treats diseases of osteoporosis, etc., and improves body immune functions.

Description

technical field [0001] The invention relates to the technical field of health care products, in particular to a Maca composition for enhancing bone density and a Maca functional food. Background technique [0002] Osteoporosis is a phenomenon of reduction of bone components in the whole body, which is mainly manifested as a decrease in bone mass per unit volume in bone tissue (low bone density), a decrease in the proportion of bone mineral and bone matrix, and changes in the microstructure of bone tissue. As a result, the normal load function of bone tissue is changed. Osteoporosis is clinically manifested as skeletal pain and pathological fractures. Vertebral deformation and posture deformation lead to the appearance of "turtle back", accompanied by pain symptoms of bones all over the body, which becomes osteoporosis. Osteoporosis is a common disease, frequently-occurring disease. About 30% of women aged 50 to 60 in my country suffer from postmenopausal osteoporosis, and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/16A23L33/105
CPCA23V2002/00A23L33/00A23L33/105A23L33/16A23V2200/306A23V2200/324A23V2200/302A23V2200/30A23V2250/032A23V2250/1578A23V2250/21
Inventor 徐德锋
Owner CHANGZHOU UNIV
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