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Steam thawing cabinet

A technology of steam and steam pipes, applied in the field of thawing cabinets, can solve the problems of small amount of thawed food, poor thawing ability, loss of taste, etc., and achieve the effect of large heating area, fast heating speed, and strong thawing ability

Inactive Publication Date: 2019-01-25
赵树广
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, food is thawed by microwave ovens. However, the heating area of ​​microwave ovens is small, the amount of thawed food is small, and the heating is uneven, the thawing ability is poor, and the power consumption is large. After thawing, the water in the food evaporates a lot, making the food hard. , losing its original taste

Method used

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  • Steam thawing cabinet
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  • Steam thawing cabinet

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Such as Figure 1 to Figure 7 As shown, a steam thawing cabinet involved in this embodiment includes: a cabinet foot 1, a hinge 2, a door handle 3, a left bowl lid pull rod 10, a right bowl lid pull rod 11, a cabinet door 12, a steam pressure valve 14, Controller 17, manual water inlet and outer cover 19, water level probe 20, heater 21, steam outlet 22, water inlet 23, hot water outlet 24, steam chamber 25, temperature controller 26, steam pressure valve interface 27, Water tank 28, small bowl location 29, bowl cover 30, steam pipe 31, lock catch 32, steam switch 33, pull bar handle 34, steam telescoping sleeve 35, liner 36 and cabinet body 39, the bottom of described cabinet body 39 The cabinet foot 1 is fixed, the cabinet door 12 is installed on the cabinet body 39 by the hinge 2, the door handle 3 is arranged on the cabinet door 12, the controller 17 is installed on the cabinet body 39 on the side of the cabinet door 12, and the inner tank 36 is fixed In the cabine...

Embodiment 2

[0025] Such as Figure 8 As shown, the difference between this embodiment and Embodiment 1 is that it also includes an air intake check valve 40 installed on the top of the water tank 28 . After the water in the water tank was released, the air could not quickly enter the space in the supplementary water tank, which easily caused the water tank to shrink and deform, and the air intake check valve 40 solved this problem.

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Abstract

The invention relates to a steam thawing cabinet. A liner is fixed in a cabinet body, a water tank is fixed at the rear side of the liner, and two small bowl positioning parts are positioned at the bottom of the liner; a bowl cover is arranged above each small bowl positioning part, and the upper part of each bowl cover is communicated with a steam pipe; a steam switch is in series connection witheach steam pipe, and a steam telescopic sleeve is arranged outside each steam pipe; the lower end of a left bowl cover pull rod is connected with the steam telescopic sleeve arranged at the left side, and a pull rod handle is connected with the upper end of the left bowl cover pull rod; the left bowl cover pull rod is connected with the liner by means of a lock buckle; the lower end of a right bowl cover pull rod is connected with the steam telescopic sleeve arranged at the right side, and the upper end of the right bowl cover pull rod is connected with another pull rod handle; the right bowlcover pull rod is connected with the liner by means of a lock buckle; the higher part at one side of the upper part of the water tank is a steam chamber, and a steam outlet is formed in the front ofthe steam chamber; the other side of the upper part of the water tank is provided with a manual water feed inlet and an outer cover, and a water feeding hole is formed at one side of the lower part ofthe water tank; a water level probe, a temperature controller, a hot water outlet and a heater are installed on the water tank at one sides of the manual water feed inlet and the outer cover.

Description

technical field [0001] The invention relates to a steam thawing cabinet, belonging to the technical field of thawing cabinets. Background technique [0002] At present, food is thawed by microwave ovens. However, the heating area of ​​microwave ovens is small, the amount of thawed food is small, and the heating is uneven, the thawing ability is poor, and the power consumption is large. After thawing, the water in the food evaporates a lot, making the food hard. , lose the original taste. Contents of the invention [0003] The object of the present invention is to solve the above-mentioned problems in the prior art, and further provide a steam thawing cabinet. [0004] The purpose of the present invention is achieved through the following technical solutions: [0005] A steam thawing cabinet, comprising: a cabinet foot, a hinge, a door handle, a left bowl lid pull rod, a right bowl lid pull rod, a cabinet door, a steam pressure valve, a controller, a manual water filling ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L3/365
CPCA23L3/365
Inventor 赵树广
Owner 赵树广