High-efficiency solid and liquid separator

Abstract

The invention discloses a high-efficiency solid and liquid separator in the technical field of fruit and vegetable beverage processing. The separator comprises a separation bin, the top of the separation bin is connected with a crushing bin, the front surface of the crushing bin is provided with an observation window, a first motor is mounted at the middle end of the top of the crushing bin, the bottom output shaft of the first motor passes through the top of the crushing bin, a feeding port is inserted into the left side of the top of the crushing bin, the bottom output shaft of the first motor is connected with a stirring shaft, the stirring shaft is arranged in the inner cavity of the crushing bin, a stirring blade sleeves the bottom of the outer wall of the stirring shaft, and the bottom of the crushing bin is provided with a mounting groove. Centrifugal force generated by the rotation of a rotating bin can quickly and effectively separate a Chinese yam liquid from peel and fibersof the Chinese yam, so the solid and liquid separation efficiency is improved, the yield of a Chinese yam beverage is increased, the cost of personnel is reduced, and the market competitiveness of theChinese yam beverage is effectively improved.

Description

technical field [0001] The invention relates to the technical field of fruit and vegetable beverage processing, in particular to a high-efficiency solid-liquid separator. Background technique [0002] Yam, also known as yam, native potato, yam, Huai yam, Huaishan, and white yam, is a herbal medicine recorded in "Chinese Materia Medica", and its medicinal source is the dried rhizome of yam, a plant of the family Dioscoreae. Yam has the functions of nourishing and strengthening, aiding digestion, suppressing sweating due to deficiency, and stopping diarrhea. Yam is most suitable to be taken with Ganoderma lucidum, which has the effect of preventing and treating diabetes. Yam has great development prospects in the food industry and processing industry. When processing yam for fruit and vegetable beverages, it needs to be preliminarily crushed, then stirred and squeezed, and then filtered to separate the peel and fiber in the yam to ensure the taste of the drink. The existing s...

AI Technical Summary

Problems solved by technology

When processing yam for fruit and vegetable beverages, it needs to be preliminarily crushed, then stirred and squeezed, and then filtered to separate the peel and fiber in the yam to ensure the taste of the drink. The existing solid-liquid Most of the separation devices use filter screens to separate them. Although the filter screen can effectively separate the peel and fiber of yam, the efficiency of the filter screen separation method is too low, and a large amount of manpower is required to increase the output, which increases the labor cost. cost, which increases the cost of yam beverage and reduces market competitiveness

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