Pickle jar manufacturing mold

A kimchi pot and mold technology, which is applied in the direction of glass blowing molds, etc., can solve the problems of poor connection and sealing performance, poor quality of kimchi pot, etc.

Inactive Publication Date: 2019-04-05
重庆家喜陶瓷制品有限公司合川分公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiencies in the prior art, the present invention provides a mold for making a kimchi jar, which can quickly install the end mold and the jar body mold, and can increase the airtightness between the end mold and the jar body mold, It improves the quality of the kimchi jar, and solves the problem that the quality of the kimchi jar produced is poor due to the poor connection and sealing performance of the jar body mold and the end mold on the market.

Method used

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Embodiment Construction

[0025] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some of the embodiments of the present invention, not all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0026] see Figure 1-4 , a mold for making a kimchi altar, comprising an altar body mold 1 and a terminal mold 2, the upper ends of both sides of the altar body mold 1 are fixedly connected with the first fixed block 3, the two sides of the terminal mold 2 are connected with two first The corresponding position of the fixed block 3 is fixedly connected with the second fixed block 4, and the upper ends of the two first fixed blocks 3 are fixedly c...

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Abstract

The invention relates to the technical field of pickle jar manufacturing, and discloses a pickle jar manufacturing mold which comprises a jar body mold and a tip mold. First fixing blocks are fixedlyconnected with the upper ends of two sides of the jar body mold, second fixing blocks are fixedly connected with two sides of the tip mold and correspond to the two first fixing blocks, insertion blocks are fixedly connected with the upper ends of the two first fixing blocks, insertion grooves are formed in the lower ends of the two second fixing blocks and correspond to the two insertion blocks,first cavities are arranged inside the two second fixing blocks and are positioned above the insertion grooves, clamping mechanisms are arranged inside the two first cavities, a support plate is fixedly arranged at the lower end of the jar body mold, a base is arranged below the support plate, and shock absorption mechanisms are arranged between the base and the support plate. The pickle jar manufacturing mold has the advantages that the tip mold and the jar body mold can be quickly mounted, the gas tightness of spaces between the tip mold and the jar body mold can be improved, and accordinglythe quality of pickle jars can be improved.

Description

technical field [0001] The invention relates to the technical field of making a pickle jar, in particular to a mold for making a pickle jar. Background technique [0002] As we all know, glass jars have penetrated into people's daily life, including common glass pickle jars and glass wine jars, etc. After investigation, it was found that no matter in the vast rural areas or busy cities, people are still widely using pickle jars to prepare sweet and delicious dishes. However, the existence of the kimchi altar can be found in any farmer’s market, so it can be seen that the kimchi altar is still highly valued by people. [0003] Existing glass kimchi jars are all blown in the mold of kimchi jars by bottle blowing machines, and the kimchi jar molds generally have jar body molds and end moulds. Yet the connection sealing performance of existing altar body mold and end mold is relatively poor, so the quality of the kimchi jar produced is relatively poor. For this reason, the pre...

Claims

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Application Information

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IPC IPC(8): C03B9/347
CPCC03B9/347
Inventor 王先政
Owner 重庆家喜陶瓷制品有限公司合川分公司
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