Disinfection device for food processing workshop

A disinfection device and food processing technology, applied in disinfection, water supply equipment, construction, etc., can solve the problems of time-consuming, etc., and achieve high disinfection efficiency, good effect, and uniform preparation

Active Publication Date: 2021-02-02
重庆好弟兄食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to provide a disinfection device for food processing workshops to solve the problem in the prior art that it takes a lot of time for operators to use watering cans to disinfect each workshop

Method used

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  • Disinfection device for food processing workshop
  • Disinfection device for food processing workshop

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Embodiment Construction

[0029] The following is further described in detail through specific implementation methods:

[0030] The reference signs in the drawings of the description include: preparation barrel 1, top cover 2, stirring shaft 3, slide plate 4, annular sleeve 5, half sleeve 6, stirring blade 7, piston rod 8, piston 9, piston barrel 10, through hole 11.

[0031] The embodiment is basically as attached figure 1 Shown: a disinfection device for a food processing workshop, including a preparation barrel 1 for preparing disinfectant and a number of spray pipes installed on the roof of the workshop. The lower ends of the spray pipes are connected with a number of nozzles.

[0032] The outer wall cover of the preparation barrel 1 is provided with a shading cloth, and during the preparation process, light is avoided and the volatilization of the disinfectant solution is reduced. The top cover 2 is detachably connected to the preparation barrel 1. Specifically, the top cover 2 includes two semi...

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PUM

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Abstract

The invention belongs to the field of food processing, and specifically discloses a disinfection device for a food processing workshop, which includes a preparation barrel for preparing disinfectant and a number of spray pipes installed on the roof of the work room. The lower ends of the spray pipes are connected with a number of nozzles There is a stirring shaft connected in rotation in the preparation barrel, and a number of stirring blades are hinged along the circumferential direction on the stirring shaft. A slide plate is vertically slidably connected in the preparation barrel. The outer diameter of the slide plate is smaller than the inner diameter of the preparation barrel. The inner diameter of the through hole is larger than the outer diameter of the stirring shaft, and the outer side of the slide plate is detachably connected with a sponge sleeve. By adopting the scheme of the present invention, the residual water in the preparation barrel can be wiped, so as to avoid the influence of the residual water on the preparation accuracy.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to a disinfection device for a food processing workshop. Background technique [0002] In the food industry, in order to improve the cleanliness of the production environment and food safety, there are strict management requirements for disinfection, especially for the preparation of disinfectant and the production areas that need to be disinfected. The production workshop (that is, the processing workshop) needs to be disinfected before and after use, mainly to disinfect the air. The disinfectant uses 100-200ppm chlorine dioxide solution, which is generally prepared with Green Pioneer and water. It is necessary to ensure that the preparation is uniform Sex and must form mist when used, that is, use spray for disinfection. [0003] Since the disinfectant solution needs to be prepared and used immediately, and more preparations are required for each spraying, operators nee...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61L2/18A61L2/26
CPCA61L2/18A61L2/26A61L2202/25
Inventor 候杰
Owner 重庆好弟兄食品有限公司
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