Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Food processor

A technology of food processing machine and body, applied in the direction of cooking utensils, kitchen utensils, household utensils, etc., can solve the problems of no softness, hard steamed bread, etc.

Inactive Publication Date: 2019-08-02
宁波市悦达电子科技有限公司
View PDF6 Cites 13 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, with the advancement of technology and consumers' constant pursuit of quality of life, when consumers use air fryers to cook food, different consumers will have different needs for the cooked food. For example, consumers want to When using an air fryer to heat food such as buns and steamed buns, some consumers will like the crispy taste of the baked steamed buns, but some consumers will think that the baked steamed buns are hard , drier, without that kind of fluffy feeling

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Food processor
  • Food processor
  • Food processor

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Such as figure 1 , figure 2 Shown is a schematic structural diagram of the first embodiment of the present invention. A food processor, comprising a body 1 and a fryer assembly 2 installed in the body 1, the side wall of the body 1 is provided with an accommodating cavity (not marked in the figure) with an opening, and the fryer assembly 2 is detachable It is inserted into the accommodating cavity, which also includes a water tank 3, the water tank 3 communicates with the fryer assembly 2 through a communication pipe 4, and the communication pipe 4 is provided with a control for controlling the water in the water tank 3 to enter the fryer assembly 2 device.

[0026] In this embodiment, the fryer assembly 2 includes a fryer 21 and a handle 22 for lifting the fryer 21. The side wall of the fryer 21 is provided with a through installation hole 210, and the water inlet end of the communication pipe 4 It communicates with the water tank 3, and the water outlet is connect...

Embodiment 2

[0034] Such as image 3 Shown is a schematic structural diagram of the second embodiment of the present invention. The difference between this embodiment and Embodiment 1 is that in this embodiment, the fryer assembly further includes a fryer basket 23, wherein the installation hole 210 is located below the fryer basket 23, and food materials 9 are placed on the fryer basket 23 ( Such as hot buns or steamed buns).

[0035]In this embodiment, the installation hole is arranged under the frying basket, and the atomized water droplets sprayed from the water outlet end of the connecting pipe can be better gathered at the bottom of the fryer. Under the action of the circulating fan, the hot air heats the water droplets into Steam, at the same time, under the action of the circulating fan, the steam fumigates the ingredients repeatedly up and down, so that the ingredients are cooked softer and more delicious. Of course, in this embodiment, the installation hole can also be arranged...

Embodiment 3

[0037] Such as Figure 4 Shown is a schematic structural view of the third embodiment of the present invention. The difference between this embodiment and the above embodiments is that in this embodiment, the water inlet end of the communication pipe 4 communicates with the bottom of the water tank 3 , while the water outlet end is located above the fryer 21 and enters into the fryer 21 . The control device for controlling the opening and closing of the communication pipe 4 is a control valve assembly 52. ​​At the same time, a nozzle 41 that can spray water droplets into the fryer 21 is installed at the water outlet end of the communication pipe, and the body 1 is also provided with a The exhaust passage 19 communicated with the fryer assembly 2, and the exhaust valve 18 for opening and closing the exhaust passage 19.

[0038] In this embodiment, the control valve assembly is controlled by the control system (not shown in the figure) of the food processing machine. Since the ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a kitchen cooking appliance. The invention relates to a food processor. The food processor comprises a machine body and a fryer assembly installed in the machine body. The food processor is characterized in that a containing cavity with an opening is formed in the side wall of the machine body, the fryer assembly is detachably inserted into the containing cavity, the foodprocessor further comprises a water tank, the water tank is communicated with the fryer assembly through a communicating pipe, and a control device for controlling water in the water tank to enter thefryer assembly is arranged on the communicating pipe. When the food processor disclosed by the invention is used for heating steamed stuffed buns or steamed buns, water is fed into the fryer assemblythrough the control device, and water entering the fryer assembly is heated by circulating hot air to form steam, so that cooked wheaten food can be steamed, cooked food is softer and more delicious,the problem that food made by an existing air fryer is dry and hard is solved, and the requirements of different consumers for food making are met.

Description

technical field [0001] The invention relates to kitchen cooking appliances, in particular to a food processor. Background technique [0002] The air fryer uses the principle of high-speed air circulation to turn air into "oil", quickly heats and crisps food, and makes delicious food similar to frying. Foods like meat, seafood and marinated French fries can be made delicious without adding oil. If the food itself does not contain oil, such as fresh vegetables and French fries, adding a spoonful of oil can make the taste of traditional deep-frying. Therefore, because the air fryer needs less oil, the food cooked is healthier, and is more and more popular among consumers. [0003] However, with the advancement of technology and consumers' constant pursuit of quality of life, when consumers use air fryers to cook food, different consumers will have different needs for the cooked food. For example, consumers want to When using an air fryer to heat food such as buns and steamed...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06A47J27/04
CPCA47J27/04A47J37/0629A47J2027/043
Inventor 郭鑫
Owner 宁波市悦达电子科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products