Bottom cover side air intake structural component and electric hot pot
A technology of structural components and side entry, applied to the structure of cooking utensils, cooking utensil lids, cooking utensils, etc., can solve the problem that heat cannot be effectively dissipated, and achieve a good heat dissipation effect
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[0025] In order to better understand the purpose, structure and function of the present invention, below in conjunction with appendix Figure 1-7 , understanding of the present invention.
[0026] Design a bottom cover side air intake structure components, such as figure 1 , including the body 1, the bottom of the body 1 is provided with a through groove, such as figure 2 and 3 , a bottom cover 2 is installed in the through groove, the bottom cover 2 can be lifted and retracted relative to the body 1, and the side wall of the bottom cover 2 is provided with an air inlet hole 21 for air intake and heat dissipation; image 3 , which is the state diagram of the body 1 after the bottom cover 2 is put away, and the bottom forms a state without vent holes to prevent impurities and cockroaches from entering; Figure 4 , the bottom cover 2 is pulled out, and the air inlet holes 21 around the bottom cover 2 are exposed to form a circle of air in and out.
[0027] The bottom cover ...
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