Lactiferous fodder for milk cows and preparation method therefor

A technology for promoting lactation feed and dairy cows, which is applied to the field of lactation feed for dairy cows and its preparation, can solve problems such as the singleness of additives, and achieve the effects of promoting value-added, improving quality and reducing costs.

Inactive Publication Date: 2020-01-21
徐州市乡园养殖有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, when applying additives, it is necessary to understand the action site, mechanism and nutrient supply status of the preparation, and choose the appropriate dosage, in order to achieve twice the result with half the effort and achieve good results. The current various additives are relatively single and cannot satisfy above requirements

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0018] A kind of preparation method of dairy cow prolactin feed and preparation method thereof, comprises the following steps:

[0019] (1) Raw material pretreatment: After mixing soybean meal, rapeseed meal, peanut and corn evenly, crushing through a 220-240 mesh sieve, and then using flow milling equipment to remove the cell wall of wheat bran to obtain wheat bran powder;

[0020] (2) Preparation of synbiotics: take Angelica sinensis, Radix Paeoniae Alba, Pinellia Pinellia, Radix Glycyrrhizae, citric acid, tangerine, hesperidin by weight components, after mixing evenly, pulverize through a 120-mesh sieve, and set aside;

[0021] (3) Mixing of raw materials: Mix the pulverized soybean meal, rapeseed meal, peanut, corn and wheat bran powder with synbiotics, brown sugar, calcium hydrogen phosphate and salt, dry and pack separately to obtain the cow feed.

[0022] Preferably, the outlet diameter of the flow grinding equipment used in step (1) is less than 10 μm.

[0023] The be...

Embodiment 1

[0025] A lactating feed for dairy cows, comprising the following ingredients in parts by weight: 10 parts of soybean meal, 8 parts of rapeseed meal, 6 parts of peanut, 30 parts of corn, 12 parts of wheat bran, 8 parts of synbiotics, 4 parts of brown sugar, 24 parts of calcium hydrogen phosphate, 0.8 parts of table salt;

[0026] Wherein, the synbiotic includes the following ingredients in parts by weight: 1.5 parts of Angelica sinensis, 0.5 parts of Radix Paeoniae Alba, 1.5 parts of Pinellia sinensis, 2 parts of licorice, 1.5 parts of citric acid, 0.5 parts of tangerine, and 1 part of hesperidin.

[0027] A kind of preparation method of dairy cow prolactin feed and preparation method thereof, comprises the following steps:

[0028] (1) Raw material pretreatment: After mixing soybean meal, rapeseed meal, peanut and corn evenly, crush them through a 220-240 mesh sieve, and then use a flow mill with an outlet diameter of less than 10 μm to remove the cell wall of wheat bran to ob...

Embodiment 2

[0032] A lactating feed for dairy cows, comprising the following ingredients in parts by weight: 12 parts of soybean meal, 8 parts of rapeseed meal, 6 parts of peanut, 40 parts of corn, 10 parts of wheat bran, 8.5 parts of synbiotics, 5 parts of brown sugar, and 26 parts of calcium hydrogen phosphate , Salt 1.2 parts.

[0033] Wherein, the synbiotic includes the following ingredients in parts by weight: 2 parts of angelica, 1 part of white peony, 1.5 parts of pinellia, 2 parts of licorice, 0.5 part of citric acid, 0.5 part of tangerine, and 1 part of hesperidin.

[0034] A kind of preparation method of dairy cow prolactin feed and preparation method thereof, comprises the following steps:

[0035] (1) Raw material pretreatment: After mixing soybean meal, rapeseed meal, peanut and corn evenly, crush them through a 220-240 mesh sieve, and then use a flow mill with an outlet diameter of less than 10 μm to remove the cell wall of wheat bran to obtain wheat bran powder ;

[0036]...

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PUM

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Abstract

The invention relates to milk cow forage and particularly relates to a lactiferous fodder for milk cows and a preparation method therefor. A formula of the lactiferous fodder comprises the following ingredients in parts by weight: 5-15 parts of soybean meal, 5-10 parts of vegetable meal, 4-10 parts of peanuts, 30-50 parts of corn, 8-15 parts of wheat bran, 6-10 parts of synbiotics, 3-5 parts of brown sugar, 20-30 parts of calcium hydrogen phosphate and 0.5-2 parts of common salt. The preparation method comprises the steps of raw material pretreatment, synbiotics preparing, raw material mixingand the like. The lactiferous fodder can be used for effectively promoting proliferation of beneficial florae in intestinal canals of the milk cows at a gestational period and preventing pathogenic bacteria in the intestinal canals from being immobilized, features of the milk cows are effectively improved, the feed conversion is improved, casual excretion is promoted, the immune reaction of organisms is stimulated and strengthened, and the quality of output milk is improved; and the lactiferous fodder is simple in preparation method and is applicable to the milk cows at a period of gestation,the milk cows grow and develop rapidly and healthily, and the cost of feedstuff is also reduced.

Description

technical field [0001] The invention relates to a dairy cow feed, in particular to a milk cow lactating feed and a preparation method thereof. Background technique [0002] Milk is one of the most commonly consumed beverages for people. With the continuous improvement of people's requirements for quality of life, the demand for milk is also increasing. At present, how to increase the milk production of dairy cows is an important subject of long-term research. [0003] In order to increase milk, nutritional additives, lactating feeds and preparation method additives and microbial additives for dairy cows are supplemented. The purpose of various additives is to provide and increase nutrition to cows, improve digestion, and improve immunity to promote milk growth. According to domestic and foreign reports, it has a certain effect on increasing milk of dairy cows, but the difference in increasing milk production is relatively large. The reason is that the effect of the additi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10A23K20/26A23K20/20A23K20/179A23K20/163A23K20/105A23K10/37A23K10/30
CPCA23K10/30A23K10/37A23K20/105A23K20/163A23K20/179A23K20/20A23K20/26A23K50/10Y02P60/87
Inventor 陈辉
Owner 徐州市乡园养殖有限公司
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