Method for increasing saponin yield of chrysanthemum leaf yams through natural fermentation
A technology of natural fermentation and chrysanthemum leaf Dioscorea, applied in directions such as fermentation, can solve problems such as low hydrolysis yield, restrict diosgenin production, pollution, etc., achieve good application prospects, improve hydrolysis yield and yield, and increase yield Effect
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[0027] The natural fermentation of embodiment 1 chrysanthemum leaf yam
[0028] One, the natural fermentation method of yam chrysanthemum leaf
[0029] Accurately weigh a certain mass of Dioscorea chrysanthemum powder, put it in an oven at 105°C overnight, then weigh it, and measure the moisture content of the freeze-dried powder of Dioscorea chrysanthemum;
[0030] Weigh 10.0g (DW) of diosminum chrysanthemum freeze-dried powder, carry out fermentation for a specific time at a certain temperature according to a certain material-to-liquid ratio, that is, place it in a constant temperature incubator for cultivation, and perform hydrolysis according to the hydrolysis method of diosgenin after fermentation and extract diosgenin.
[0031] Specifically, the hydrolysis method of diosgenin is as follows: directly add concentrated sulfuric acid so that the solid-liquid ratio is 1:6, the sulfuric acid concentration is 1.0 mol / L; the hydrolysis temperature is 120° C., and the hydrolysis...
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