Bacillus and microbial agent and applications of bacillus and microbial agent
A microbial agent, bacillus technology, applied in the field of microbial fermentation, can solve the problems of low organic waste reduction rate, high dosing frequency, poor adaptability, etc., to achieve the benefits of organic waste, low water content, adaptability good sex effect
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[0057] According to one embodiment of the present invention, the organic waste may be at least one of the above wastes.
[0058] According to the present invention, the aerobic fermentation can be batch fermentation or continuous fermentation. In order to improve the treatment efficiency more effectively, the method of the aerobic fermentation is continuous fermentation, that is, the materials of the aerobic fermentation are continuously drawn out and fresh organic waste is continuously introduced together with the microbial agent, microbacteria CGMCC NO.18967 or spores Bacillus CGMCC NO.18966 for contact.
[0059] According to the present invention, there is no special restriction on the inoculum amount of microbial bacterial agent, microbacteria CGMCC NO.18967 or bacillus CGMCCNO.18966 in organic waste, a kind of preferred inoculum amount among the present invention, with respect to the organic waste of every gram, The consumption of described microbial bacterial agent, mic...
Embodiment
[0080] The experimental methods used in the following examples are conventional methods unless otherwise specified. The materials, reagents and equipment used in the following examples can be obtained from commercial sources unless otherwise specified.
[0081] The strains used in the following preparation examples:
[0082] Microbacterium (Microbacterium), was preserved on November 19, 2019 in the General Microbiology Center of the China Committee for the Collection of Microbial Cultures (Address: No. 3, Yard 1, Beichen West Road, Chaoyang District, Beijing, Institute of Microbiology, Chinese Academy of Sciences, zip code : 100101) (the abbreviation of the depository unit is CGMCC), and the deposit number is CGMCC NO.18967;
[0083] Bacillus was preserved on November 19, 2019 in the General Microbiology Center of China Committee for the Collection of Microbial Cultures (Address: No. 3, Yard 1, Beichen West Road, Chaoyang District, Beijing, Institute of Microbiology, Chinese ...
preparation example 1
[0096]Sterilize the above-mentioned nutrient broth agar medium at 121°C for 20 minutes, and cool to room temperature; draw 200 μL of microbacterium CGMCC NO. Under shaking culture for 24h to activate the strain. Inoculate the activated microbacteria bacteria liquid into 200mL of the above-mentioned new medium, shake and culture it at 30°C and 180rpm for 18h, and obtain the microbacteria seed liquid, the viable bacteria content is 1×10 10 cfu / mL.
[0097] Sterilize the above-mentioned nutrient broth agar medium at 121°C for 20 minutes, cool to room temperature; inoculate 200mL of the above-mentioned medium with 200 μL of Bacillus CGMCC NO. Under shaking culture for 24h to activate the strain. The activated bacillus liquid was inoculated into 200 mL of the above-mentioned new medium, and cultured with shaking at 30° C. and 180 rpm for 22 hours to obtain a bacillus seed liquid. The live bacteria content is 1×10 10 cfu / mL.
[0098] Sterilize the above MRS medium at 121°C for ...
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