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Alcoholism-preventing and liver-protecting milk tablet and preparation method thereof

The technology of milk tablet and milk powder is applied in the field of hangover and liver protection milk tablet and its preparation, which can solve the problems of complicated preparation method and high cost, and achieve the effects of simple preparation method, reduced damage and convenient eating.

Inactive Publication Date: 2020-06-05
刘志中
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The second purpose of the present invention is to provide a preparation method of anti-alcoholic liver-protecting milk tablets, which aims to solve the problems of complex preparation methods and high cost of existing anti-alcoholic and liver-protecting drugs and health products

Method used

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  • Alcoholism-preventing and liver-protecting milk tablet and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] Take 3 parts of milk powder and steam at 100-105°C for 10 minutes to obtain cooked milk powder, mix the obtained cooked milk powder with 0.5 part of Hovenia dulcis fruit extract, 1 part of lemon juice, vitamin B 1 0.005 parts, 0.5 parts of maltodextrin and 0.5 parts of sucrose are mixed evenly, and the ambient temperature is 21 °C, the humidity is 30%, and the pressure of the tablet machine is 2.5 MPa. drying under the same conditions, and finally sterilized under ultraviolet light for 20 minutes to obtain hangover-protecting liver milk tablets.

Embodiment 2

[0038]Take 7 parts of milk powder and steam at 100-105°C for 20 minutes to obtain cooked milk powder, mix the obtained cooked milk powder with 1.5 parts of Hovenia dulcis fruit extract, 5 parts of lemon juice, vitamin B 1 0.02 parts, 2 parts of maltodextrin and 2 parts of sucrose were mixed evenly, and the ambient temperature was 24°C, the humidity was 38%, and the pressure of the tablet machine was 3.0MPa. drying under the same conditions, and finally sterilized under ultraviolet light for 40 minutes to obtain hangover-protecting liver milk tablets.

Embodiment 3

[0040] Take 4 parts of milk powder and steam at 100-105°C for 15 minutes to obtain cooked milk powder, mix the obtained cooked milk powder with 0.8 parts of Hovenia dulcis seed extract, 2 parts of lemon juice, vitamin B 1 0.015 parts, 1 part of maltodextrin and 1 part of sucrose are mixed evenly, and the ambient temperature is 23°C, the humidity is 35%, and the pressure of the tablet machine is 2.5MPa. drying under the same conditions, and finally sterilized under ultraviolet light for 30 minutes to obtain hangover-protecting liver milk tablets.

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Abstract

The present invention relates to the technical field of food processing and particularly to an alcoholism-preventing and liver-protecting milk tablet and a preparation method thereof. The milk tabletcomprises the following raw materials in parts by weight: 3-7 parts of milk powder, 0.5-1.5 parts of a semen hoveniae extract, 1-5 parts of lemon juice, 0.005-0.02 part of vitamin B1, 0.5-2 parts of maltodextrin and 0.5-2 parts of sucrose. The milk powder has effects of benefiting the stomach, supplementing deficiency, promoting salivation, moistening dryness, and removing toxins; the semen hoveniae extract has functions of preventing alcoholism, quenching thirst, relieving restlessness, causing diuresis and protecting liver; the lemon juice has functions of promoting salivation and quenchingthirst, and strengthening the stomach and stopping pains and at the same time can improve mouthfeel of the milk tablet; and the vitamin B1 can accelerate alcohol metabolism process, eliminate free radicals produced in an ethanol metabolism process, reduce liver load, and achieve a purpose of protecting the liver. Therefore, the prepared milk tablet can effectively relieve symptoms of dizziness, vomiting, etc. caused by drinking wine, has effects of benefiting the stomach, relieving toxins and protecting the liver, the raw materials are also easy to obtain, the preparation method is simple, andthe product is convenient to eat and cheap in price.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a hangover-protecting liver milk tablet and a preparation method thereof. Background technique [0002] The wine culture in China has a long history. In today's society, wine has become an indispensable and important role on the dinner table. Moderate drinking can help blood circulation and cardiovascular health, but excessive drinking can cause great harm to the human body. Especially drunk, drunk is a state of physical discomfort and unconsciousness after excessive drinking, and this state will last for a period of time, greatly affecting normal life and work. [0003] Drunkenness is because about a quarter of the alcohol you drink is directly absorbed by the stomach. After absorption, it will cause the telangiectasia of the stomach wall to make people feel full. At the same time, it will affect the normal peristalsis of the stomach and cause vomiting. It needs to be c...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/18A23C9/156A23C9/152A23C9/158
CPCA23C9/18A23C9/156A23C9/152A23C9/158A23C2240/15
Inventor 刘志中
Owner 刘志中
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