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Dairy product homogenizing processing device

A technology for processing devices and dairy products, applied in mixers with rotary stirring devices, transportation and packaging, dissolving and other directions, can solve the problems of general relative processing efficiency and difficulty in controlling the degree of homogenization of stirring and mixing, and achieve good fusion and guarantee. Taste, improve the effect of homogenization efficiency

Inactive Publication Date: 2020-11-10
高贵真
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In the prior art, the processing of this type of products is generally to add the crushed additives to the dairy products, and then stir them evenly. This kind of processing is relatively efficient, and the degree of homogeneity of stirring and mixing is not easy to control.

Method used

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  • Dairy product homogenizing processing device
  • Dairy product homogenizing processing device
  • Dairy product homogenizing processing device

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] see figure 1 and 4 , in an embodiment of the present invention, a dairy product homogeneous processing device includes a housing 1, the top of the housing 1 is fixedly connected with an adding chamber 2, and the axis of the housing 1 and the adding chamber 2 Coincidentally, the surface and bottom of the adding chamber 2 are net-like structures, and the housing 1 is rotationally connected with a stirring shaft 4, and the stirring shaft 4 runs through the lower end of the adding chamber 2 and is rotationally connected with the adding chamber 2, so The outer bottom of the stirring shaft 4 is fixedly connected with a discharge stirring blade 5, the middle part of the outer periphery of the stirring shaft 4 is fixedly connected with a homogenizing mechanism, and the part of the stirring shaft 4 located in the adding chamber 2 is fixedly connected with multiple groups. A crushing blade 10, one end of the stirring shaft 4 passes through the bottom of the housing 1, and a moto...

Embodiment 2

[0025] see Figure 1~3 , in the embodiment of the present invention, a dairy product homogeneous processing device, on the basis of embodiment 1, the homogeneous mechanism includes two sets of stirring rods 6 fixed on the periphery of the stirring shaft 4, the stirring rods 6 are composed of multiple The groups of thin rods are fixed on the periphery of the stirring shaft 4 at equal angles, and the two groups of stirring rods 6 are aligned in the vertical direction, and a rotating shaft 7 is installed between the corresponding thin rods in the two groups of stirring rods 6, and the rotating shaft 7 The bottom moves through the thin rod and is fixedly connected with a transmission gear 13. The transmission gear 13 and the inner gear of the inner ring of the guide ring 14 are meshed for transmission. The rotating shaft 7 is fixedly connected with multiple groups of homogeneous plates 8. The homogeneous plate 8 is a strip-shaped arc-shaped plate with a semicircular cross-section....

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Abstract

The invention discloses a dairy product homogenizing processing device, which comprises a shell, an adding cavity is fixedly connected to the top in the shell, a stirring shaft is rotatably connectedto the interior of the shell, discharging stirring blades are fixedly connected to the bottom of the periphery of the stirring shaft, and a homogenizing mechanism is fixedly connected to the middle ofthe periphery of the stirring shaft; a plurality of sets of crushing blades are fixedly connected to the part, located in the adding cavity, of the stirring shaft, a material guide ring is fixedly connected to the inner wall of the shell, the material guide ring is of an annular structure, an inner gear is embedded and fixed to the inner ring, and the surface of the material guide ring inclines downwards from outside to inside; and the inner gear of the inner ring of the material guide ring is in engaged transmission with the homogenizing mechanism. According to the milk stirring device, additives can be crushed while materials are stirred, homogenized milk is efficiently stirred, mixed milk is better obtained, and the homogenizing efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of dairy product processing, in particular to a dairy product homogeneous processing device. Background technique [0002] With the gradual improvement of living standards, people's demand for food is also constantly improving. The consumption of dairy products is growing very rapidly, and the types of dairy products are also increasing. Nowadays, many people like dairy products with a richer taste. This type of dairy products has added grains, nuts, and fruits, so that they can obtain richer taste and nutrition while drinking. [0003] In the prior art, the processing of this type of products is generally to add the crushed additives to the dairy products, and then stir them evenly. This kind of processing is relatively efficient, and the degree of homogeneity of stirring and mixing is not easy to control. Contents of the invention [0004] The purpose of the present invention is to provide a dairy prod...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B01F7/18B01F7/30B01F13/10
CPCB01F27/90B01F27/951B01F33/8305B01F2101/06
Inventor 高贵真
Owner 高贵真
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