Chinese herbal medicine distiller's yeast and method for preparing red sorghum liquor
A technology of Chinese herbal medicine and sorghum wine, applied in the field of liquor, can solve the problems of weak saccharification ability, single efficacy of koji, low quality of koji, and achieve the effects of improving metabolism, improving fermentation effect and reducing damage
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2020-12-08
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to the field of liquor, in particular to a Chinese herbal medicine koji and a method for preparing red sorghum liquor. Background technique
[0002] Sorghum wine is one of the varieties of baijiu. Traditional sorghum wine is made from sorghum as the main raw material, which is fermented by cooking, adding distiller's yeast and other processes. Among them, distiller's yeast is a key part of brewing sorghum liquor, and the quality of distiller's yeast determines the body, yield, mouthfeel and additional health effects of sorghum liquor.
[0003] There are two technical problems in existing sorghum wine: 1. The quality of distiller's yeast is low, and its saccharification ability is weak, and the alcohol degree of the wine obtained by brewing is not good, and the effect of distiller's yeast is single, and cannot provide additional beneficial ingredients for human body. 2. prior art is when making red sorghum wine, directly sorghum ...
Examples
Embodiment 1
[0016] This embodiment discloses a kind of Chinese herbal medicine distiller's yeast, comprises following composition:
[0017] 2.6 catties of pepper, 3.9 catties of sweet grass, 3 catties of peach leaves, 2 catties of money grass, 2.4 catties of lying horse yellow, 5.4 catties of Zhongan (cinnamon), 3 catties of flower snake grass, 1 catty of water hemp leaves, 2 catties of sweet potato roots, magnolia 8 catties, lotus leaf 3 catties, sweet-scented osmanthus 4 catties, dried ginger 5 catties, licorice 7 catties, clove (fragrant) 5.2 catties, Xinghan 5.1 catties, Sichuan flower (pepper) 4 catties, Futaba (mulberry leaf) 7.9 catties , Beixin 4 catties, Lanyue 3.5 catties, Malt 9 catties, Diaoqi 3 catties, Qianren 5.3 catties, Guangfan 6.6 catties, Angelica dahurica 5 catties, Cyperus cyperus 3.5 catties, Gypsum 5.2 catties, Machangpu 4 catties, Gansong 2.6 catties, 2 catties of Wang Buliuxing, 7 catties of Huaigang, 4 catties of Guizhi, 2.5 catties of Jiangzi (croton), 5.3 catties...
Embodiment 2
[0024] This embodiment discloses a kind of Chinese herbal medicine distiller's yeast, comprises following composition:
[0025] 3 catties of pepper, 3 catties of sweet grass, 4 catties of peach leaves, 3 catties of money grass, 2.5 catties of horse yellow, 5 catties of Zhongan (cinnamon), 3.5 catties of flower snake grass, 2 catties of water hemp leaves, 2.1 catties of sweet potato roots, magnolia 7.9 catties, lotus leaf 3.2 catties, sweet-scented osmanthus 4.5 catties, dried ginger 5 catties, licorice 7.9 catties, clove (fragrant) 5 catties, Xinghan 5 catties, Sichuan flower (pepper) 4.5 catties, Futaba (mulberry leaf) 8 catties , Beixin 4 catties, Lanyue 3.5 catties, Malt 9 catties, Diaoqi 3 catties, Qianren 5.3 catties, Guangfan 6.6 catties, Angelica dahurica 5 catties, Cyperus cyperus 3.5 catties, Gypsum 5.2 catties, Machangpu 4.1 catties, Gansong 2.6 catties, Wang Buliuxing 3 catties, Huaigang 7.2 catties, Guizhi 4.1 catties, Jiangzi (croton) 2.5 catties, Niuxi (Achyranthes ...