Rotating structure and sterilization device with rotating structure and used for dilute milk production

Abstract

The invention relates to the technical field related to dilute milk production, in particular to a rotating structure and a sterilizing device with the rotating structure and used for dilute milk production. The rotating structure comprises a bearing plate, clamping mechanism, an adjusting mechanism and a locking mechanism, wherein the bearing plate is of a circular structure and is connected witha driving mechanism; the number of the clamping mechanisms is multiple, and the multiple clamping mechanisms are installed on the bearing plate in the circumferential direction; the adjusting mechanism is mounted on the bearing plate and is connected with movable mounting plates; and the locking mechanism is used for fixing the position of the adjusting mechanism. The distances between the movable mounting plates and fixed mounting plates are adjusted through the arranged adjusting mechanism so as to be matched with bearing assemblies to clamp packaged fresh milk; the position of the adjustedadjusting mechanism is fixed through the locking mechanism, so that the fresh milk is in a clamping state continuously; and arranged bevel gears can be matched with the bearing assemblies to drive the bearing assemblies to rotate, so that the packaged light milk can be comprehensively disinfected, and the disinfection effect is good.

Description

technical field [0001] The invention relates to the technical field related to the production of evaporated milk, in particular to a rotating structure and a sterilization device for producing evaporated milk with the rotating structure. Background technique [0002] Tan milk, also called milk, milk or evaporated milk, is a product obtained by distilling milk to remove some water. After the distillation process, the water content of evaporated milk is half that of fresh milk. Evaporated milk is often used to make desserts, as well as beverages such as coffee and milk tea. [0003] Evaporated milk needs to be sterilized during the production process, and after the packaging is completed, it needs to be further sterilized. At present, for the sterilized evaporated milk that is packaged, it is mainly used to carry out a single batch of evaporated milk that is about to be packaged. The sterilization of the package is not only time-consuming, but also has a low yield. Content...

AI Technical Summary

Problems solved by technology

[0003] Evaporated milk needs to be sterilized during the production process, and after the packaging is completed, it needs to be further sterilized. At present, for the sterilization of the packaged evaporated milk, it is mainly used to implement one pack of one batch of evaporated milk that is about to be packaged. Sterilization of packages, not only time-consuming, but also low yield

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