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Manufacture device for Solanum tuberosum L. vermicelli

A technology for making devices and vermicelli, which is applied in the fields of climate change adaptation, food shaping, food science, etc. It can solve the problems of cumbersome and difficult to take out vermicelli, and achieve the effect of simple operation

Active Publication Date: 2021-01-01
萧县华野农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to overcome the shortcomings of the need to constantly shake the funnel for manual production of vermicelli, difficulty in taking out vermicelli and cumbersome operation, the technical problem to be solved is to provide a potato vermicelli making device that can realize continuous shaking of the funnel and easy removal of vermicelli

Method used

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  • Manufacture device for Solanum tuberosum L. vermicelli
  • Manufacture device for Solanum tuberosum L. vermicelli
  • Manufacture device for Solanum tuberosum L. vermicelli

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] A kind of potato vermicelli making device, such as figure 1 As shown, it includes a collection tube 1, a push seat 2, a lower mechanism 3 and a surface pushing mechanism 4. The front side of the push seat 2 is connected with a collection tube 1, and the inside of the collection tube 1 and the push seat 2 are connected with a surface pushing mechanism 4. The top of the collection tube 1 is connected with the following mechanism 3 .

[0051] When people need to make potato vermicelli, the dough is placed on the parts of the lower mechanism 3, and the pushing seat 2 is filled with hot water, and then the lower mechanism 3 is started, so that the dough is made into vermicelli and slides to the parts of the noodle pushing mechanism 4 Inside, make the hot water soak the vermicelli, then push the parts of the noodle pushing mechanism 4 to move, so that people take out the vermicelli, and repeat the above operations to complete the vermicelli making.

Embodiment 2

[0053] On the basis of Example 1, such as Figure 2-3 As shown, the following mechanism 3 includes a support plate 31, a motor 32, a gear 33, an outer tooth 34, an inner bump 35, a first push rod 36, a first spring 37, a side squeeze plate 38, a funnel 39, a first connection Frame 311, second connecting frame 312, support column 313, second spring 314 and spring seat 310, collecting tube 1 top evenly connected with first connecting frame 311, the top of first connecting frame 311 is connected with external tooth 34 in a rotational manner, the second A connecting frame 311 is connected with a second connecting frame 312, the second connecting frame 312 is located inside the first connecting frame 311, and the four sides of the second connecting frame 312 are slidingly connected with the first push rod 36, and the inside of the first pushing rod 36 is A side extrusion plate 38 is connected, and a first spring 37 is connected between the outer side of the side extrusion plate 38 ...

Embodiment 3

[0056] On the basis of Example 2, such as Figure 4-6 As shown, the noodle pushing mechanism 4 includes a second push rod 41, a sealing valve 42, a noodle cylinder 43, a pushing plate 45 and a guide rod 46. Connected with the second push rod 41, the left and right sides of the inside of the push seat 2 are all provided with guide grooves 44, and the guide grooves 44 are all slidably connected with guide rods 46. 43 is positioned at below hopper 39, push plate 45 is slidably connected in the push seat 2, and the noodle cylinder 43 is positioned at the upper side of push plate 45, and the front side of push plate 45 is connected with the second push rod 41.

[0057] When people need to make potato vermicelli, the push seat 2 is filled with hot water, so that the noodle cylinder 43 is filled with hot water. After the vermicelli falls into the noodle cylinder 43 through the funnel 39, the vermicelli needs to be taken out. The second push rod 41, the push plate 45, the noodle cyli...

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Abstract

The invention relates to a manufacture device, in particular to a manufacture device for Solanum tuberosum L. vermicelli. The invention provides the manufacture device for the Solanum tuberosum L. vermicelli, and can continuously shake a hopper and easily take out the vermicelli. The manufacture device, which is provided by the invention, for the Solanum tuberosum L. vermicelli comprises a collection barrel, a pushing seat, a dough pushing mechanism and a dough adding mechanism, wherein the side part of the pushing seat is connected with the collection barrel; the dough pushing mechanism is connected in the middle of the pushing seat in the collection barrel; and the dough adding mechanism is connected to the top of the collection barrel. Through cooperation between the dough adding mechanism and the dough pushing mechanism, dough can be continuously manufactured into the vermicelli, the vermicelli is soaked in hot water to be cooked, then, the vermicelli falls into the dough pushing mechanism, and people can move the components of the dough pushing component to take out the vermicelli. The manufacture device is simple to operate, through cooperation of the dough pushing mechanism,a dough containing barrel can be pushed, when the dough pushing barrel reaches a highest point, the lower side of the dough pushing barrel forwards moves, the upper part of the dough containing barrel backwards inclines, and therefore, people can conveniently take out the vermicelli.

Description

technical field [0001] The invention relates to a production device, in particular to a production device for potato vermicelli. Background technique [0002] Potato vermicelli is also called potato vermicelli. Potato vermicelli is a kind of strip-shaped powder made by grinding potato into flour, thickening, stirring, beating, and extruding with a flour-making machine. The made vermicelli taste strong, smooth, have the effect of losing weight, and are rich in nutrition, so they are sought after by the majority of women. [0003] The process of making potato vermicelli consists of selecting ingredients and extracting flour → mixing ingredients → kneading noodles → boiling water to drain strips → cooling bath to dry strips → bundling and packaging, kneading potato flour into dough, and then draining it. Now people drain the dough When making noodles, a porous funnel is usually used to shake and drain the noodles on the top of the boiling water. During the leaking process, it ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23P30/00A23L5/00A23L19/10
CPCA23P30/00A23L5/00A23L19/12Y02A40/90
Inventor 游少华
Owner 萧县华野农业科技有限公司