Rice quantity-control processing and integrated cleaning and cooking device and method

The utility model relates to a cooking device and integrated technology, which is applied in the field of controlled quantity processing of rice and integrated cleaning and cooking device, which can solve the problems of damage to the health of workers in the workshop, affecting the efficiency of rice processing, and entering of dust, so as to achieve controllable flow of reclaimed materials, The effect of improving stability and improving dust removal efficiency

Active Publication Date: 2021-01-22
武汉什湖知音粮油食品有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide an integrated cleaning and cooking device and method for rice processing with controlled quantity, so as to solve the problem that the traditional rice processing cooking device proposed in the above background technology needs to manually wash the rice

Method used

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  • Rice quantity-control processing and integrated cleaning and cooking device and method
  • Rice quantity-control processing and integrated cleaning and cooking device and method
  • Rice quantity-control processing and integrated cleaning and cooking device and method

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[0025]The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative work shall fall within the protection scope of the present invention.

[0026]The present invention provides a technical solution: an integrated cleaning and cooking device for rice processing with controlled amount, please refer tofigure 1 , Including the cleaning box 1, the top of the cleaning box 1 is fixedly connected with the cleaning plate 2, and the cleaning plate 2 is externally connected with a water supply pipe, through which water can be sent into the cleaning plate 2, and the bottom of the cleaning plat...

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Abstract

The invention discloses a rice quantity-control processing and integrated cleaning and cooking device and method in the technical field of rice processing. The device comprises a cleaning box, a cleaning disc is fixedly connected to the top of the cleaning box, a water supply pipe is externally connected to the cleaning disc, cleaning nozzles are uniformly arranged at the bottom of the cleaning disc, and the cleaning nozzles are located inside the cleaning box; a servo motor is fixedly connected to the middle of the top end of the cleaning disc, a rotating shaft is arranged on a power rotatingshaft at the bottom of the servo motor, and the rotating shaft is located inside the cleaning box; and a driving bevel gear is arranged on the rotating shaft in a sleeving manner, driven bevel gearsare connected to the two sides of the driving bevel gear in a meshed mode, and cleaning assemblies are connected to the two groups of driven bevel gears. When the rotating shaft rotates, a fixing cover can be driven to rotate forwards and backwards alternately, then a vertical rod drives blades to rotate forwards and backwards alternately, the blades can assist a stirring rod, the number of timesof turning over rice is increased, and the rice washing efficiency is further improved.

Description

technical field [0001] The invention relates to the technical field of rice processing, in particular to an integrated washing and cooking device and method for controlled rice processing. Background technique [0002] Rice is the finished product of rice after cleaning, husking, rice milling, finishing and other processes. At present, the finished rice needs to be steamed before it can be used in wine making, rice cracker making and other industries. The finished rice needs to be washed before cooking before it can be used. The traditional cooking device for rice processing needs to manually wash the rice, which is inefficient and seriously affects the efficiency of rice processing. In addition, there will be dust in the finished rice. When the rice is poured out, the dust will enter the respiratory tract of the workshop personnel and cause It will cause damage to the health of workshop personnel. Therefore, we propose an integrated cleaning and cooking device and method fo...

Claims

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Application Information

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IPC IPC(8): B08B3/02B08B3/10B08B3/14B08B13/00B08B15/04A23L5/10B01D50/00B01D47/06
CPCB08B3/022B08B3/10B08B3/14B08B15/04B08B13/00A23L5/13B01D47/06A23V2002/00B01D50/60A23V2300/24
Inventor 丁苏琴
Owner 武汉什湖知音粮油食品有限公司
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