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Dewatering and drying equipment for spice processing

A technology for dehydration drying and equipment, applied in the field of spice processing, can solve problems such as low drying efficiency, and achieve the effects of improving blanking efficiency and efficiency

Inactive Publication Date: 2021-01-29
江门市新会区创富香业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The dehydration and drying device for spice processing in the above-mentioned patent has the following disadvantages: there is a problem of low drying efficiency during use

Method used

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  • Dewatering and drying equipment for spice processing
  • Dewatering and drying equipment for spice processing
  • Dewatering and drying equipment for spice processing

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] refer to Figure 1-3 , a dehydration and drying equipment for spice processing, including a base 1, the top of the base 1 is connected with two mounting plates 2 by bolts, and the top of the opposite side of the two mounting plates 2 is connected with the same drying machine through bearings. cylinder 3, the other side of one mounting plate 2 is connected with a rotating motor 6 through bolts, the side of the other mounting plate 2 is connected with a first driving motor 15 through bolts, and the output shaft of the first driving motor 15 is connected with a rotating motor through bolts. Rod 7, and the rotating rod 7 extends to the inner peripheral wall of the drying drum 3 and is connected with uniformly distributed stirring paddles 8 by bolts, and the peripheral outer wall of the rotating rod 7 is provided with second perforations 14 evenly distributed, and the drying drum 3 Both ends are provided with a first cavity 4, and the inner walls of one side of the two first...

Embodiment 2

[0035] refer to Figure 4 , a kind of dehydration and drying equipment for spice processing. Compared with Embodiment 1, the two ends of the inner wall of one side of the drying cylinder 3 are connected with second bumps 20 by bolts, and the second bumps 20 The cross-section is a triangular structure, and the two second bumps 20 are respectively located on both sides of the opening of the discharge port 21, and the inner wall of the other side of the drying cylinder 3 is connected with the first bump 9 by bolts, and the first bump 9 The cross section is a trapezoidal structure.

[0036] Working principle: when the spice rotates with the drying cylinder 3, the second bump 20 and the first bump 9 guide the spice, so that the spice moves back and forth in the horizontal direction on the inner wall of the drying cylinder 3, and passes through the discharge port 21 When feeding, ensure that the spices are gathered at 21 places of the lower feeding port, so as to improve the feedin...

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Abstract

The invention discloses dewatering and drying equipment for spice processing. The dehydrating and drying equipment comprises a base, wherein the top of the base is connected with two mounting plates through bolts, the tops of the opposite sides of the two mounting plates are connected with the same drying cylinder through bearings, the other side of one mounting plate is connected with a rotatingmotor through bolts, the side face of the other mounting plate is connected with a first driving motor through bolts, and an output shaft of the first driving motor is connected with a rotating rod through bolts. According to the dewatering and drying equipment for spice processing, spice is poured into the drying cylinder through a feeding port, the rotating motor drives the drying cylinder to rotate, the first driving motor drives the rotating rod and a stirring paddle to rotate reversely, meanwhile, a draught fan conducts negative pressure pumping on the interior of the rotating rod, air inthe drying cylinder is pumped into a filtering shell, a heating resistance wire heats the air filtered by a filter element, and the heated air is injected into a first cavity and the drying cylinder,in this way, air circulation in the drying cylinder is achieved, and the dewatering and drying efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of spice processing, in particular to a dehydration and drying equipment for spice processing. Background technique [0002] In the production and processing of spices, it is necessary to dehydrate and dry spices, and to achieve dehydration and drying of spices, dehydration and drying equipment is required. Dehydration and drying equipment refers to drying objects on The combination of a series of mechanical equipment for water or other liquids. [0003] After searching, the Chinese patent publication number is CN211177724U, which discloses a dehydration and drying device for spice processing, including a base, the upper end surface of the base is fixedly connected with a support rod, and the end of the support rod away from the base passes through The rotating shaft is rotatably connected with a support seat, and the end of the support seat away from the base is fixedly connected with a casing, a rotating ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F26B11/06F26B21/00F26B25/00F26B25/04
CPCF26B11/0477F26B21/001F26B21/003F26B25/002F26B25/04
Inventor 徐健文
Owner 江门市新会区创富香业有限公司
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