Food safety risk level prediction method and device and electronic equipment
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- HUBEI PROVINCIAL INST FOR FOOD SUPERVISION & TEST
- Publication Date
- 2021-03-09
- Estimated Expiration
- Not applicable · inactive patent
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Abstract
Description
technical field
[0001] The invention relates to the technical field of food safety, in particular to a food safety risk level prediction method, device and electronic equipment. Background technique
[0002] Stewed meat products with sauce are one of the traditional meat products in my country. They have unique flavor and high nutritional value, and are deeply loved by consumers. Their safety issues directly affect the health of the broad masses of the people. Food safety involves the entire process of the food supply chain. Potential factors that threaten food safety exist in all links from raw material supply, food production and processing, and food circulation. Food safety risk assessment and supervision need to comprehensively consider risk factors in each link. Therefore, it is very necessary to mine and analyze these factors, make full use of these complex data, extract potential valuable information, identify potential safety risks according to different food safety ...