Jet-propelled rapid detection unfreezing device for food detection

Abstract

The invention provides a jet-propelled rapid detection unfreezing device for food detection, relates to the technical field of food detection, aims to solve the problem that an existing unfreezing device cannot unfreeze food uniformly in use. The device comprises a main body, a water tank and a cooling tank, and a bracket is mounted at the included angle of the bottom edge of the main body. A motor and a jet pump are mounted on the side surface of the main body; the carrier plate is mounted on the inner side of the sliding plate through a connecting rod; the transverse plate is installed on the inner side of the main body, and the air injection piece outside the transverse plate is installed on the side face of the right plate. The inner end of a guide pipe in the cooling tank is mounted on the side surface of the left plate, and the bottom end of a bottom pipe at the bottom of the cooling tank is mounted on the top side surface of a guide plate; and a heating piece is installed in thewater tank, the water tank is arranged at the bottom of the inner side of the main body, and a baffle outside the water tank is installed at the bottom end of the right plate through a rotating shaft. The sliding plate enables the food to rotate uniformly to be heated and unfrozen, and the water tank recycles water drops generated by unfreezing the food.

Description

technical field [0001] The invention belongs to the technical field of food detection, and more specifically relates to a rapid detection and thawing device for food detection based on an air jet. Background technique [0002] Food inspection in a broad sense refers to a discipline that studies and evaluates food quality and its changes. It is based on some basic theories and various technologies of physics, chemistry, and biochemistry, and in accordance with established technical standards, such as international and national food hygiene / safety Standards, to inspect the quality of food raw materials, auxiliary materials, semi-finished products, finished products and by-products to ensure that the product quality is qualified. When testing some foods, it is necessary to thaw in advance with the aid of a thawing device. [0003] For example, the application number: CN201510805982.6 relates to a quick-frozen food thawing device, which mainly includes a thawing tank, a tank, a ...

AI Technical Summary

Problems solved by technology

[0005] In order to solve the above-mentioned technical problems, the present invention provides a rapid detection and thawing device for food detection based on jet, so as to solve the problem that the existing thawing device cannot be thawed evenly when it is in use. The hot air is thawed from one side of the food, resulting in a slower thawing speed on the other side of the food. By manually correcting the food, the hot air ejected is likely to scald the operator, and when the existing thawing device is in use, the thawing of the food will cause The water droplets are discharged directly, which is a waste of water resources, and the problem that the thawed water droplets cannot be used reasonably

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