A lobster inactivation, sterilization and cleaning integrated equipment

Abstract

The invention provides a lobster inactivation, sterilization and cleaning integrated equipment, which belongs to the technical field of food processing equipment. The lobster inactivation, sterilization and cleaning integrated equipment includes a work box, a sterilization and cleaning box, a steam box and a servo motor. Two transmission rods are arranged inside the work box, and the two transmission rods are respectively located in the sterilization and cleaning box. On the front and rear sides of the cleaning box, the outer surfaces of the two transmission rods and the positions close to the two ends are fixedly sleeved with driving adjustment cylinders, and the outer surfaces of the plurality of driving adjustment cylinders are provided with driving grooves. The driving grooves Distributed around the outer surface of the drive adjusting cylinder, and adjusting rods are slidably clamped in the interior of the plurality of the drive grooves. The sterilization and cleaning box will make high-frequency reciprocating movements in the horizontal direction. At this time, the lobsters inside are constantly rolling and rubbing under the action of inertia. The lobster has completed the cleaning operation.

Description

technical field [0001] The invention belongs to the technical field of food processing equipment, in particular to a lobster inactivation, sterilization and cleaning integrated equipment. Background technique [0002] Lobster is the general name of 19 species of lobsters in 4 genera and 19 species of Lobster family, Crustacea, Decapoda, of Arthropoda, also known as prawn, dragon head shrimp, shrimp Kui, sea shrimp, etc. It has a thick head and chest, a hard shell, colorful, and a short abdomen. The body length is generally between 20 cm and 40 cm, and the weight is about 0.5 kg. It has no claws. It is the largest type of shrimp. The heaviest can reach more than 5 kg. The abdomen is slightly flat, the carapace is developed, it is thick and spiny, and there is a pair of powerful supraocular spines in the center of the front edge. It has closed gill chambers. It is mainly distributed in tropical seas. The output of freshwater lobster is relatively large. With the improvement o...

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Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides an integrated equipment for lobster inactivation, sterilization and cleaning, which solves the problem that most of the traditional processing methods use steam sterilization, but the utilization rate of steam is low, that is, the sterilization efficiency is low , and the problem of wasting energy

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