Production method of food-grade artificial bamboo sticks

Abstract

The invention discloses a production method of food-grade artificial bamboo sticks. The production method comprises the following steps: (1) taking 48-52 parts by weight of corn starch, 14-16 parts by weight of sweet potato starch, 14-16 parts by weight of cassava starch, 9-11 parts by weight of food-grade xanthan gum, 9-11 parts by weight of food-grade guar gum and 68-72 parts by weight of water, and fully mixing and uniformly stirring the raw materials to prepare slurry; (2) heating the slurry to 97-103 DEG C, completely cooking and gelatinizing the slurry to form a gelatinized material, and extruding the gelatinized material from a die hole of a die to form strip-shaped materials; and (3) cooling and drying the strip-shaped materials to produce blanks, then cutting, polishing and packaging the blanks to produce the food-grade artificial bamboo sticks. The production method has the advantages that the method is quite environmentally friendly, the produced food-grade artificial bamboo sticks can replace natural bamboo sticks to be applied to various occasions, and therefore bamboo felling is greatly reduced, and resource waste and damage to the ecological environment are reduced.

Description

technical field [0001] The present invention relates to the technical field of the production method of bamboo sticks, and more specifically relates to the technical field of the production method of edible-grade bamboo sticks. Background technique [0002] Bamboo sticks are an item that people often use in daily life, such as sticks on medical-grade cotton swabs, bamboo sticks for barbecue food, etc. Due to the huge amount of bamboo sticks used, hundreds of bamboos are cut down every year. Just can satisfy market demand, cause serious damage to ecological environment, therefore it is very necessary and urgent to develop a kind of artificial bamboo stick of environmental protection in order to replace natural bamboo stick. The common bamboo sticks currently on the market are usually made by cutting down natural bamboo. The production cost is too high, the manual production process is difficult, the cutting and production cannot be fully mechanized, and the ecological damage ...

AI Technical Summary

Problems solved by technology

[0002] Bamboo sticks are an item that people often use in daily life, such as sticks on medical-grade cotton swabs, bamboo sticks for barbecue food, etc. Due to the huge amount of bamboo sticks used, hundreds of bamboos are cut down every year. In order to meet the market demand and cause serious damage to the ecological environment, it is very necessary and urgent to develop an environmentally friendly artificial bamboo stick to replace the natural bamboo stick.

The common bamboo sticks currently on the market are usually made by cutting down natural bamboo. The production cost is too high, the manual production process is difficult, the cutting and production cannot be fully mechanized, and the ecological damage is very serious.