Cooking control method and device, cooking equipment and readable storage medium

A technology of cooking equipment and control method, which is applied in the fields of cooking equipment and readable storage medium, cooking control method and device, can solve the problems that affect the taste of cooking and user experience, and the difficulty of accurate and automatic reset of a weight sensor.

Inactive Publication Date: 2021-10-15
GREE ELECTRIC APPLIANCES INC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] In view of this, the embodiments of the present invention provide a cooking control method, device, cooking equipment and readable storage

Method used

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  • Cooking control method and device, cooking equipment and readable storage medium
  • Cooking control method and device, cooking equipment and readable storage medium
  • Cooking control method and device, cooking equipment and readable storage medium

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Embodiment Construction

[0051] In order to make the purpose, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments It is a part of embodiments of the present invention, but not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without making creative efforts belong to the protection scope of the present invention.

[0052] According to an embodiment of the present invention, an embodiment of a cooking control method is provided. It should be noted that the steps shown in the flow charts of the accompanying drawings can be executed in a computer system such as a set of computer-executable instructions, and, although A logical order is shown in the flowcharts, but in ...

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Abstract

The invention relates to the technical field of cooking, and discloses a cooking control method and device, cooking equipment and a readable storage medium. The method comprises steps of when a cooking instruction is received, a placement state of an inner container in the cooking equipment being detected; based on a placement state of the inner container, obtaining the amount of rice put into the inner container and a target cooking proportion corresponding to the amount of rice; based on the rice amount and the target cooking proportion, cooking operation being executed. By implementing the method, a problem of inaccurate rice weighing caused by difficulty in accurate zero clearing due to long-time error accumulation of the weight sensor is avoided, so accuracy of the target cooking proportion is ensured, and the cooking taste and the user experience are further ensured.

Description

technical field [0001] The invention relates to the technical field of cooking, in particular to a cooking control method, device, cooking equipment and a readable storage medium. Background technique [0002] Rice is an indispensable staple food in daily life. However, in the daily cooking process of rice, due to the difficulty in controlling the ratio of rice to water, the taste of each rice cooking is uneven. In this case, the rice-to-water ratio is crucial for rice cooking. Based on this, the method of second weighing is usually adopted to identify the rice-water ratio of rice cooking, so as to ensure the taste of rice cooking. However, this method is based on the gravity sensor installed in the cooking equipment, and the zero point drift of the gravity sensor will occur after long-term use, resulting in larger and larger errors, making it difficult to accurately identify the state of the inner pot of the cooking device and the state of the inner pot. Whether there are...

Claims

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Application Information

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IPC IPC(8): A47J36/32
CPCA47J36/32
Inventor 张继尧孔进喜张力文郑芝云
Owner GREE ELECTRIC APPLIANCES INC
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