Fried bread stick forming equipment for batch production
A technology for forming equipment and deep-fried dough sticks, which is applied in application, baking, and dough cutting machinery, etc., can solve the problems of high labor costs, achieve the effect of optimizing strip-shaped dough, saving labor costs, and being easy to take and collect formed fried dough sticks
Inactive Publication Date: 2021-12-28
王志虹
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Problems solved by technology
[0004] In order to overcome the shortcomings of complex operation and high labor cost, the technical problem of the present invention is to provide a batch production of fried dough sticks forming equipment with simple operation, reduced labor cost and automatic operation process
Method used
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Embodiment 1
[0052] A kind of deep-fried dough stick forming equipment for mass production, such as figure 1 As shown, it includes a base plate 1, a support plate 2, a motor 3, a conveying mechanism 4 and a cutting mechanism 5, the support plate 2 is connected to the upper side of the base plate 1, the conveying mechanism 4 is connected to the upper side of the base plate 1, and the cutting mechanism is connected to the upper side of the base plate 1. As for the mechanism 5 , the motor 3 is connected to the upper side of the support plate 2 , and the output shaft of the motor 3 is connected to the conveying mechanism 4 .
[0053] When this equipment is needed, the user places the kneaded dough on the conveying mechanism 4, starts the motor 3, and the output shaft of the motor 3 reverses to drive the conveying mechanism 4 to reverse, so as to achieve the purpose of conveying the dough for making fried dough sticks. The conveying mechanism 4. The reverse rotation drives the cutting mechanism...
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The invention relates to forming equipment, in particular to fried bread stick forming equipment for batch production. The invention aims to provide the fried bread stick forming equipment for batch production, and the fried bread stick forming equipment is simple to operate, reduces the labor cost and has an automatic operation process. According to the technical scheme, the fried bread stick forming equipment for batch production comprises a supporting plate which is connected to the top side of a bottom plate, a conveying mechanism which is connected to the top side of the bottom plate, a cutting mechanism which is connected to the top side of the bottom plate, and a motor which is connected to the top side of the the supporting plate; and an output shaft of the motor is connected with the conveying mechanism. According to the fried bread stick forming equipment, through cooperation of a first rotating shaft, a rolling wheel, a first supporting frame and a discharging sliding plate, the purposes that fried bread stick dough is made in a mechanical automation manner, the labor cost is saved, and preparation is made for follow-up fried bread stick forming are achieved.
Description
technical field [0001] The invention relates to a molding device, in particular to a dough stick molding device for mass production. Background technique [0002] Youtiao, also known as zizi, is an ancient fried noodle dish of the Han nationality. It is one of the traditional breakfasts in China. The fried noodles originated earlier than the Song Dynasty, and can be traced back to before the Tang Dynasty. The ancient traditional handmade fried dough sticks are exquisite, but the production speed is very slow while consuming manpower and material resources, and it is difficult to reach the scale of mass production. [0003] In order to produce more fried dough sticks conveniently, concisely and efficiently, the present invention aims at the production process of fried dough sticks, and develops a batch production of fried dough sticks forming equipment that is easy to operate, reduces labor costs, and automates the operation process. Contents of the invention [0004] In o...
Claims
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IPC IPC(8): A21C5/00
CPCA21C5/003
Inventor 王志虹
Owner 王志虹