Refrigeration equipment control method, refrigeration equipment and storage medium

A technology of refrigeration equipment and a control method, which is applied in the fields of refrigeration equipment control, refrigeration equipment and storage media, can solve problems such as food spoilage, and achieve the effect of improving the effect of preservation.

Pending Publication Date: 2022-04-05
TCL HOME APPLIANCES (HEFEI) CO LTD
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Problems solved by technology

But at cooler temperatures, bacteria ca

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  • Refrigeration equipment control method, refrigeration equipment and storage medium
  • Refrigeration equipment control method, refrigeration equipment and storage medium
  • Refrigeration equipment control method, refrigeration equipment and storage medium

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[0018] The following will clearly and completely describe the technical solutions in the embodiments of the application with reference to the drawings in the embodiments of the application. Apparently, the described embodiments are only some of the embodiments of the application, not all of them. Based on the embodiments in this application, all other embodiments obtained by those skilled in the art without making creative efforts belong to the scope of protection of this application.

[0019] In related technologies, most refrigerators protect ingredients by lowering the temperature, so as to reduce the growth and reproduction speed of bacteria, thereby keeping the ingredients fresh. But in cooler environments, bacteria can still multiply, causing food to spoil.

[0020] In order to solve this technical problem, embodiments of the present application provide a refrigeration equipment control method, device, electronic equipment, and storage medium. The refrigeration equipmen...

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Abstract

The embodiment of the invention discloses a refrigeration equipment control method, refrigeration equipment and a storage medium. The method comprises the steps that the refrigeration equipment determines the theoretical magnetic field intensity of a first magnetic field generated by a magnetic field generation device, then detects the detection magnetic field intensity of the first magnetic field through a magnetic field detection device, and determines the reference magnetic field intensity according to the theoretical magnetic field intensity and the detection magnetic field intensity; and finally, regulating and controlling the magnetic field intensity of the first magnetic field according to the reference magnetic field intensity to obtain a second magnetic field of the target magnetic field intensity. Therefore, the magnetic field generating device is controlled to generate the magnetic field with the corresponding magnetic field intensity to improve the fresh-keeping effect of food materials.

Description

technical field [0001] The present application relates to the technical field of household appliances, and in particular to a method for controlling a refrigeration device, a refrigeration device and a storage medium. Background technique [0002] In related technologies, most refrigerators protect ingredients by lowering the temperature, so as to reduce the growth and reproduction speed of bacteria, thereby keeping the ingredients fresh. But in cooler environments, bacteria can still multiply, causing food to spoil. Contents of the invention [0003] Embodiments of the present application provide a method for controlling a refrigeration device, a refrigeration device, and a storage medium. The refrigeration equipment control method can control the magnetic field generating device to generate a magnetic field corresponding to the magnetic field strength to improve the freshness preservation effect of food materials. [0004] In the first aspect, the embodiment of the pre...

Claims

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Application Information

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IPC IPC(8): F25D11/00F25D23/12F25D29/00A23L3/36A23L3/32
Inventor 王海娟白莹张宇周思健李闪闪魏建魏安齐
Owner TCL HOME APPLIANCES (HEFEI) CO LTD
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