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Method of culturing mycellium by using grain, its product use for culturing product

A technology of mycelium and silk, applied in the direction of botany equipment and methods, applications, fungi, etc., can solve the problem that mushrooms cannot be used properly

Inactive Publication Date: 2004-10-20
宋在澫 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, when using this method, the useful ingredients contained in the mushrooms cannot be properly utilized.

Method used

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  • Method of culturing mycellium by using grain, its product use for culturing product
  • Method of culturing mycellium by using grain, its product use for culturing product

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] Cultivation of mushroom mycelia in solid media containing grains, and production of autolysates

Embodiment 2

[0068] Mushroom / cereal porridge and method for its preparation

[0069] Preparation of mushroom / cereal porridge from mycelial autolysates of mushrooms and lysates of cereals

[0070] Such a mushroom / grain porridge is prepared as figure 2 shown.

[0071] Step 1: Preparation of Solid Medium from Grain

[0072] Boil or soak rice in 2 or 3 times the amount of water. The boiled or soaked rice is placed in the culture container, then sealed, and sterilized by autoclaving for 15 to 30 minutes. The rice was used as a solid medium after cooling.

[0073] In addition to rice, glutinous rice, oats, wheat, millet, glutinous sorghum, glutinous feed millet, barley, red beans, broad beans and corn can also be used to prepare the solid medium for cultivating the mushroom mycelium of the present invention. Any culture container can be used, but a bottle-type container is preferable.

[0074] Step 2: Inoculate and grow the mushroom mycelium

[0075] On a clean table, inoculate mushroom ...

experiment Embodiment 7

[0098] Experimental Example 7: Preparation of mushroom / waxy feed millet porridge and powder

[0099] The glutinous feed millet was used to prepare a culture medium, inoculated with transparent ganoderma lucidum, and the nutrient-rich porridge and powder were produced in a similar manner to Test Example 1. The consumption of glutinous feed millet is 1 kg in 1.6 liters of water. The final mass of powder obtained was 790 kg.

[0100] Experimental Example 8: Preparation of mushroom / barley porridge and powder

[0101] Utilize the seed of Job's tears to prepare medium, inoculate with transparent Ganoderma lucidum, use the method similar to Test Example 1 to produce nutrient-rich porridge and powder. The utilization amount of barley is 1 kg in 1.6 liters of water. The mass of the final powder obtained was 780 grams.

[0102] Test Example 9: Preparation of mushroom / red bean porridge and powder

[0103] Utilize red bean to prepare culture medium, inoculate with transparent ganoder...

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PUM

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Abstract

Disclosed are a method for culturing mushroom mycelia using grains, a culture product, and use of the culture product. Edible or medicinal mushroom mycelia are inoculated and cultured in solid media made of grains. Induction of the cultured mushroom mycelia to undergo autolysis produces autolysates rich in antitumorigenic and other medicinally useful materials. The squeezing of the autolysates produces a liquid filtrate, leaving a paste. The filtrate is concentrated for use in foods or medicines. The paste is processed into a nutrient-rich gruel or other foods.

Description

technical field Background of the invention 1. Field of invention [0001] The invention relates to a method for cultivating mushroom mycelia, a culture product and an application of the culture product. More specifically, the present invention relates to induction of autolysis of mushroom mycelia cultured on a solid medium prepared from grains, autolysates of mushroom mycelia, and their use in food and medicine. Background technique [0002] 2. Description of prior art [0003] Many mushroom mycelia have attracted high attention due to their medicinal or health effects. Specific components have been prepared by separating, extracting and filtering from mushroom fruit bodies or mycelium cultured in broth for use as materials for food and medicine. However, such a series of preparation processes requires a lot of time and cost. [0004] Recently, a method for cultivating mushroom mycelium using grains as a medium has been developed. After culturing the mushroom mycelium...

Claims

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Application Information

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IPC IPC(8): A21D2/26A23L1/28A23L7/104A23L11/00C12N1/14
CPCA23L1/105A23L1/2008A23L1/28A21D2/267A23L5/00A23L7/104A23L31/00A23L11/50
Inventor 宋在澫韩世莲罗允善
Owner 宋在澫
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