Method for extracting and separating 1,3-propylene glycol from microbial fermented liquor
A microbial fermentation liquid and propylene glycol technology, applied in the field of separation 1, can solve the problems of small separation capacity, high cost, and hindering the evaporation of fractions, and achieve the effects of reducing losses, reducing costs, and saving water resources
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[0025] The fermented broth used in this example is obtained by batch feeding glycerol fermentation of Klebsiella pneumoniae to produce 1,3-propanediol, wherein the concentration of 1,3-propanediol is 63 g / l.
[0026] Klebsiella (K.pneumoniae) was purchased from the China General Microorganism Culture Collection (CGMCC), strain number: 1.1736.
[0027] The separation process is divided into five steps:
[0028] 1) Take 350ml of fermentation broth and carry out vacuum distillation in a rotary evaporator, the vacuum degree is 0.088MPa, the temperature is controlled to be ≤75°C, and concentrated to 60-80ml;
[0029] 2) After standing to cool to room temperature, add 140ml of 95% industrial ethanol, stir for 15 minutes, let stand for 5 hours, then centrifuge at 3000rpm for 10 minutes, and take the supernatant;
[0030] 3) Add 70ml of 95% industrial ethanol to the precipitate, stir for 15 minutes, centrifuge at 3000rpm for 10 minutes, and take the supernatant;
[0031] 4) Mix the ...
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