Aloe tea and manufacturing method thereof
An aloe vera tea, aloe vera technology, applied in the directions of tea substitutes, food science, etc., can solve the problems of unknown aloe vera content, unreasonable preparation, influence on drinking desire, etc., and achieve the effects of good taste, improved immunity, and no toxic and side effects.
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[0025] The component of aloe vera tea of the present invention is as follows:
[0026] (1) 100 parts (by weight, the same below) of dried aloe that is soaked in licorice decoction and shaped as flakes or blocks;
[0027] (2) 0.5-5.0 parts of health-care medicinal materials or 1-5 parts of tea leaves;
[0028] (3) 0.1-12 parts of sugar.
[0029] The licorice decoction is prepared by decocting 100 parts of dried aloe with 0.25-1.5 parts of licorice to obtain 250 parts of liquid. Licorice is flat in nature and sweet in taste, has the functions of invigorating spleen and Qi, eliminating phlegm and relieving cough
[0030] The health-care medicinal materials can be anti-inflammatory medicinal materials, such as chrysanthemums and magnolias.
[0031] The health-care medicinal materials can be heat-clearing medicinal materials, such as rose, gladiolus, kudzu flower, Budisma, sweet-scented osmanthus that play the role of clearing away heat and purging fire; honeysuckle, jasmine, ...
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