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43results about How to "Regulates the endocrine system" patented technology

Composite whitening and spot correcting lotion and manufacturing method thereof

The invention specifically discloses a composite whitening and spot correcting lotion, and a manufacturing method thereof. The spot correcting lotion is manufactured from raw materials of, by weight: 2.5 to 25 parts of traditional Chinese medicine active site extracts, 0.5 to 5 parts of arbutin, 0.05 to 0.2 parts of sodium hyaluronate, 5 to 10 parts of soybean fermentation extract, 1 to 10 parts of 1,3-butylene glycol, 1 to 10 parts of propylene glycol, 0.2 to 0.8 parts of tween-80, 0.1 to 0.4 parts of methyl-p-hydroxybenzoate, 0.1 to 0.4 parts of propylparaben, 0.5 to 5 parts pf ethanol, and 33.2 to 89.05 of deionized water. The traditional Chinese medicine active site extracts comprise raw materials of, by weight: 5 to 15 parts of ginseng, 5 to 20 parts of mongolian milkvetch root, 5 to 25 parts of white peony root, 5 to 30 parts of licorice, and 5 to 35 parts of cottonrose hibiscus flower. According to the composite whitening and spot correcting lotion provided by the invention, a plurality of traditional Chinese medicine active components are added to whitening and spot correcting active substances, such that the activity of tyrosinase can be effectively inhibited, oxygen-derived free radicals can be removed with high efficiency, and melanin can be prevented from appearing. With the composite whitening and spot correcting lotion, various freckles and chloasma can be comprehensively and rapidly corrected. Also, the lotion brings no toxin or harm.
Owner:GUANGZHOU HUANYA COSMETIC SCI & TECH CO LTD

Special dietary seafood for postabortal and postpartum women

InactiveCN102077945ALower fasting blood sugar levelsImprove glucose toleranceFood preparationFood borneNutritional status
The invention discloses special dietary seafood for postabortal and postpartum women. The special dietary seafood is prepared by mixing food-borne marine oligopeptide serving as a main raw material, active polysaccharide of a marine organism, dried marine algae powder, nutrient amino acid, oligosaccharide, nutrients, vitamins and mineral substances. The special dietary seafood can be prepared into powdery or granular food which is taken by dissolving in warm boiled water. The special dietary seafood is easy to dissolve, has the maximum biological absorbance and the maximum bioavailability to a human body, provides marine high-grade protein, active factors and nutrient components for the body, supplements various vitamins and mineral substances which are necessary to the human body, contributes to improving the nutritional status of the postabortal and postpartum women, can quickly restore the physique and improve the immunity of the body through the combined action of various factors such as the food-borne marine oligopeptide, bioactive ingredients in the active polysaccharide of the marine organism, the dried marine algae powder, the nutrient amino acid and the like, prevents changes in figure after abortion, keeps smooth skin, and is suitable for the postabortal and postpartum women.
Owner:广州蓝钥匙海洋生物工程有限公司

Compound angelica-Szechuan lovage rhizome soup used for treating premenstrual catatonic syndrome

The invention relates to the field of medicament formulations, in particular to compound angelica-Szechuan lovage rhizome soup used for treating premenstrual catatonic syndrome. Angelica, Szechuan lovage rhizome, rhizoma cyperi, fructus evodiae, raw scallion white, dried ginger, wild pepper, red paeony root, radix bupleuri, liquorice, faeces togopteri, leonurus, cassia bark, dried rehmannia, achyranthes root and red sage root taken as raw materials are decocted, and then the dregs are removed to obtain filtered juice. The raw materials comprise the following components by weight percentage: 10 to 14 percent of the angelica, 8 to 12 percent of the Szechuan lovage rhizome, 6 to 10 percent of the rhizoma cyperi, 2 to 6 percent of the raw scallion white, 5 to 7 percent of the fructus evodiae, 2 to 6 percent of the dried ginger, 2 to 6 percent of the wild pepper, 5 to 7 percent of the red paeony root, 6 to 10 percent of the radix bupleuri, 5 to 7 percent of the liquorice, 2 to 6 percent of the faeces togopteri, 6 to 10 percent of the leonurus, 2 to 5 percent of the cassia bark, 2 to 6 percent of the dried rehmannia, 2 to 6 percent of the achyranthes root and 6 to 10 percent of the red sage root. The compound angelica-Szechuan lovage rhizome soup has low cost and high treatment effect on treating the premenstrual catatonic syndrome, has no toxic and side effect, has the efficacies of relieving pain and regulating menses, promoting qi circulation and removing obstruction in the collateral, dissipating cold and dispelling stasis, and regulating vital energy and soothing liver, and can effectively regulate endocrine systems of women, reduce abnormal release of beta endorphin and reduce the sensibility.
Owner:王海荣

Solomonseal rhizome Chinese chestnut wine and preparation method thereof

The invention relates to solomonseal rhizome Chinese chestnut wine and a preparation method thereof, and the solomonseal rhizome Chinese chestnut wine is prepared by using Chinese chestnuts (including original wild chestnuts and oil chestnuts) as main raw materials, using solomonseal rhizome, glutinous rice, wheat, peas, medical leaven and cross-steaming materials, mulberry juice as auxiliary materials, and through a wine-preparing method which comprises pulverization and mixing, liquid-state distillation, continuous recycled distillation for four times, and cross-steaming refined extraction. The preparation method of the Chinese chestnut wine completely performs biological technology production, has an advanced and reasonable process route, can increase the wine yield by above 20%, and causes no pollution during the preparation process; and the wine product has strong taste, is pure and tasty, and can nourish and strengthen human body. The implementation of the technical scheme of the invention has positive significance in improving the added value of Chinese chestnut products, releasing the supply and demand contradiction of chestnuts, protecting the sustainable development of mountain area economy, and protecting resources of the forestry and fruit industry, provides a way out for shaking off poverty and becoming rich for a lot of poor areas, and also advocates and promotes the high-technology industrialization process of pure-green nourishing drinks.
Owner:董必进

Coldness dispelling and beriberi removing foot bath traditional Chinese medicine bag and preparation method thereof

The invention discloses a coldness dispelling and beriberi removing foot bath traditional Chinese medicine bag. The bag is prepared from the following raw materials in parts by weight: 68-88 parts offructus litseae, 75-95 parts of herba lycopodii, 75-95 parts of cortex pseudolaricis, 56-76 parts of rhizoma seu radix notopterygii, 56-76 parts of fructus xanthii, 320-370 parts of wormwood, 320-370parts of folium mori, 320-370 parts of herba taraxaci, 30-60 parts of rhizoma zingiberis recens, 55-85 parts of fructus chaenomelis, 110-150 parts of herba spirodelae, 45-75 parts of cortex dictamni,45-75 parts of radix angelicae pubescentis, 5-15 parts of salt and 5-15 parts of mature vinegar. According to the coldness dispelling and beriberi removing foot bath traditional Chinese medicine bag disclosed by the invention, the raw materials are scientific and reasonable in coordination and supplement each other; when being used for soaking feet, the foot bath traditional Chinese medicine bag has a very good health care effect of relaxing muscles, stimulating blood circulation, dredging channel, dispelling coldness and wind, removing dampness, preventing cold, treating tinea pedis, inhibiting and killing bacteria, removing odour, relieving itching, removing beriberi and the like.
Owner:杨应科

Traditional Chinese medicine foot bath powder for treating dermatophytosis and preparation method thereof

The invention discloses traditional Chinese medicine foot bath powder for treating dermatophytosis and a preparation method thereof. The traditional Chinese medicine foot bath powder is prepared fromthe following raw materials in parts by weights: 10 to 20 parts of leaf of shrubby baeckea, 10 to 20 parts of wormwood herb, 3 to 10 parts of herba emiliae sonchifoliae, 5 to 10 parts of herba taraxaci, 20 to 30 parts of white gourd, 3 to 10 parts of herba violae, 5 to 10 parts of spica prunellae, 3 to 10 parts of coix seeds, 3 to 10 parts of herba lophatheri, 3 to 10 parts of rhizoma acori tatarinowii and 3 to 8 parts of cortex meliae. The traditional Chinese medicine foot bath powder for treating dermatophytosis has the advantages that the recipe is finely prepared; the use is safe and convenient; the effects of treating the dermatophytosis, resisting bacteria, killing bacteria and relieving itching can be achieved; the traditional Chinese medicine foot bath powder is applicable to symptoms such as tinea pedis or foot odor caused by fungi; the dermatophytosis treatment effect is good; after the long-time use, the fatigue can be favorably relieved; the human body blood circulation ispromoted; the endocrine system is conditioned; the food skin anti-infection performance can be enhanced; the skin metabolism can be improved; a certain whitening effect is also achieved.
Owner:杨燕富

Blended noni fruit and fructus caricae papayae wine and preparation method thereof

The invention relates to blended noni fruit and fructus caricae papayae wine and a preparation method of the blended noni fruit and fructus caricae papayae wine. For the blended noni fruit and fructuscaricae papayae wine, mixed fermentation juice of noni fruits and fructus caricae papayae, Chinese wolfberry fruits, arillus longan, rhizoma polygonati, fructus ziziphi jugubae and radix ginseng areadopted as raw materials, and a blending agent and an appropriate amount of auxiliary materials are adopted. The preparation method comprises the following steps: (1) taking the noni fruits, washing the noni fruits, drying the noni fruits, dicing the fructus caricae papayae, deseeding the fructus caricae papayae dices, carrying out enzymolysis, and placing the enzymolysis product and the noni fruits into a pot together, and carrying out fermentation; (2) carrying out juicing, carrying out centrifugal separation, carrying out clarification filtration, carrying out homogenizing, carrying out degassing, carrying out deacidification, and carrying out sterilization to obtain the mixed fermentation juice of noni fruits and fructus caricae papayae; (3) adding Chinese wolfberry fruits, arillus longan, rhizoma polygonati, fructus ziziphi jugubae and radix ginseng; and (4) carrying out blending and membrane filtration, carrying out filling, and carrying out opening sealing, thus obtaining the blended noni fruit and fructus caricae papayae wine. The prepared blended noni fruit and fructus caricae papayae wine is high in clarity, the total acid content is low, the mouthfeel of the wine body isexcellent, the SOD, GSH-PX activity and NO content of the serum and brain of rats can be obviously improved, the MDA content can be reduced, and the blended noni fruit and fructus caricae papayae wine can be used for invigorating qi and blood. The blended noni fruit and fructus caricae papayae wine can be applied to preparation of various health wines and drinks, and has the broad market prospect.
Owner:ZHUZHOU QIANJIN PHARMA

Double-seaweed and pollen composite beverage and processing method thereof

The invention discloses a double-seaweed and pollen composite beverage and a processing method thereof. The composite beverage is prepared from the following raw materials in parts by weight: 2-10 parts of kelp, 1-8 parts of nori, 2-10 parts of flos rosae rugosae, 2-7 parts of carnations, 2-7 parts of flos chrysanthemi, 1-6 parts of flos buddlejae, 2-8 parts of siraitia grosvenorii flowers, 1-5 parts of globe amaranth flowers, 1-10 parts of radix angelicae sinensis, 1-6 parts of fructus lycii, 1-5 parts of flos gomphrenae, 2-8 parts of flos lonicerae, 2-10 parts of fructus crataegi, 1-10 parts of hibiscus sabdariffa flowers, 0.8-3.3 parts of stevioside and 900-4000 parts of water. The preparation method comprises the steps as follows: the raw materials are ground into powder for standby application; the kelp powder and the nori powder are immersed in water and filtered, and flos chrysanthemi, carnations, flos buddlejae, siraitia grosvenorii flowers, globe amaranth flowers and radix angelicae sinensis are added for heating, immersion and filtration, flos rosae rugosae pollen is added for immersion and filtration, stevioside is added, fine filtration, pasteurization, filling and cooling are performed, and the composite beverage is obtained. The composite beverage tastes unique, eliminates toxicant, beautifies skin, has effects of beautifying skin, protecting eyes, resisting cancer and radiation, reducing high blood pressure, high blood glucose and high blood lipids, promotes metabolism and improves immunity.
Owner:敬林

Blended noni wine and preparation method thereof

The invention relates to a blended noni wine and a preparation method thereof. The blended noni wine is prepared by adopting the following preparation method and by taking noni fruits, white grape mixed fermentation broth, fructus lycii, arillus longan, rhizoma polygonati, red dates and radix ginseng as raw materials, taking high-fructose corn syrup and white granulated sugar as blending agents, and adding a proper amount of excipients. The preparation method comprises the following steps: 1) taking the noni fruits and white grapes, respectively washing and drying and putting the dried noni fruits and white grapes into a pot for fermentation; 2) extracting juice, centrifuging for separation, clarifying filtering, homogenizing, degassing, reducing acids and sterilizing to obtain noni and white grape blended fermentation broth; 3) adding the fructus lycii, the arillus longan, the rhizoma polygonati, the red dates and the radix ginseng; 4) blending, performing membrane filtration, fillingand sealing to obtain the blended noni wine. The blended noni wine prepared through the preparation method provided by the invention has the advantages that the clarity is high, the total acid content is low, the wine taste is good, the SOD, GSH-PX activity and NO content in the serum and brain of rats can be obviously increased, the MDA content can be reduced, and the blended noni wine can be used for tonifying Qi and blood. The invention is applied to the preparation of various health care wines and drinks and broad market application prospects are realized.
Owner:ZHUZHOU QIANJIN PHARMA
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