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Medical liquor

A technology of medicinal wine and medicine, applied in the field of medicinal wine, can solve problems such as inability to treat stomach problems, and achieve the effect of improving symptoms

Inactive Publication Date: 2002-10-09
胡阿兰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to overcome the disadvantage that the existing medicated wine cannot treat stomach diseases, the invention provides a medicated wine which can treat chronic gastritis and superficial gastritis caused by spleen deficiency and qi stagnation.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0006] Embodiment 1: get 180 grams of buckwheat root, 130 grams of citronella, 135 grams of Prunella vulgaris, 185 grams of Andrographis paniculata, 177 grams of woody fragrance, and 75 grams of green bark, soak the Chinese medicine mixture in 50-degree white wine, the quality of the white wine It is 6 times of the total mass of the traditional Chinese medicine mixture. After soaking for 60 days, the wine liquid taken out by filtration is the medicinal wine.

Embodiment 2

[0007] Example 2: Take 200 grams of buckwheat root, 160 grams of citronella, 160 grams of Prunella vulgaris, 200 grams of Andrographis paniculata, 220 grams of Muxiang, 120 grams of green bark, and 108 grams of licorice, and soak the Chinese medicine mixture in 55-degree white wine , the quality of white wine is 7 times of the total mass of the mixture of traditional Chinese medicines, after soaking for 70 days, the wine liquid taken out by filtration is the medicinal wine.

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PUM

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Abstract

A medical liquor for preventing and treating gastrosis such as chronic or superficical gastritis is preparing from 6 Chinese-medicinal materials including prunella spike, green chiretta, aucklandia root, etc through soaking in spirit for 60-70 days and filtering.

Description

Technical field [0001] The invention relates to medicinal wine, in particular medicinal wine capable of treating and preventing stomach diseases. Background technique [0002] At present, most of the medicinal wines on the market are some tonic wines, such as ginseng wine, deer antler wine, etc. Although these wines have the effect of strengthening the body, they cannot be used to treat stomach problems. Contents of the invention [0003] In order to overcome the disadvantage that the existing medicated wine cannot treat stomach diseases, the invention provides a medicated wine which can treat chronic gastritis and superficial gastritis caused by spleen deficiency and qi stagnation. [0004] The technical scheme of the present invention is to take 18-22% of buckwheat root (percentages in the present invention are percentages by weight), 13-17% of Lemongrass, 13-17% of Prunella vulgaris, 18-22% of Andrographis paniculata, 17% of woody -23%, Qingpi 7-13%, soak this Chinese ...

Claims

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Application Information

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IPC IPC(8): A61P1/04
Inventor 胡阿兰
Owner 胡阿兰
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