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Selenium-contained lily pork sausages

A technology of lily pork and pork, applied in application, food preparation, food science, etc., can solve the problem of single function, achieve the effect of balancing human body function and enhancing immunity

Inactive Publication Date: 2004-07-07
孙士蓉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the Chinese diet, sausage is a favorite food of people. The known ones include pork enema, beef enema, pork enema, etc., which have a single function; the existing selenium-enriched foods include eggs. If they can contain selenium and add lily The healthy fish sausage provided to the world will enrich people's table and benefit human health

Method used

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Embodiment Construction

[0011] The following are the preferred embodiments, and the specific implementation, structure, features and effects provided by the present invention are described in detail below.

[0012] A kind of selenium-containing lily pork sausage, moldy tea made by processing some young branches and leaves of the big-leaved snake grape, drying the moldy tea and grinding it into tea powder, pressing the dried lily into powder, making pork into minced meat, taking dried lily 15-25%, pork 65-80%, mildew tea 5-10%, live evenly, pour into casing, make enema.

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PUM

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Abstract

A selenium-contained lily bulb-pork sausage for improving immunity, treating diseases and balancing functions is prepared from dried lily bulb, pork and mildewed tea through preparing stuffing and filling it in the casing for sausage.

Description

technical field [0001] The invention belongs to the field of food and relates to a health-care pork sausage. Background technique [0002] In the Chinese diet, sausage is a favorite food of people. The known ones include pork enema, beef enema, pork enema, etc., which have a single function; the existing selenium-enriched foods include eggs. If they can contain selenium and add lily The healthy fish sausage provided to the world will enrich people's dining tables and benefit human health. Contents of the invention [0003] The problem to be solved by the present invention is to provide a selenium-containing lily pork sausage. [0004] The present invention solves its technical problem by adopting the following technical solutions. According to a kind of selenium-containing lily pork sausage provided by the present invention, the components are: dried lily 15-25%, pork 65-80%, mold tea 5- 10% of the food material is made into minced pork, poured into the casing, and made ...

Claims

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Application Information

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IPC IPC(8): A23L33/10
Inventor 孙士蓉
Owner 孙士蓉